The 2004 Barbaresco Riserva Asili is every bit as spectacular as it has always been. I remember tasting the 2004 with Bruno Giacosa and Dante Scaglione before it was released, and making a note to buy as much of the wine as soon as it hit t..." Learn More
A phenomenal red from the master of Barolo. Octogenarian Bruno Giacosa has made wines for seven decades—and this is one of his best. It builds beautifully on the palate, showing wonderful balance and vibrancy with superb depth of frui..." Learn More
The 2008 Dom Pérignon is simply extraordinary. A wine of myriad dimensions, the 2008 explodes in all directions from the very first taste. Deep, powerful and yet wonderfully translucent, the 2008 boasts remarkable purity throughout. ..." Learn More
Yellow-gold. Musky pear and peach skin aromas, plus a hint of spun sugar. Juicy if uncomplicated peach and melon flavors provide good palate coverage and are firmed by a note of bitter lemon pith. Finishes on a sweet note, with good grip an..." Learn More