2015 The Hilt Old Guard Pinot Noir

- 750 ml
Availability: In Stock
Availability: In stock
Product ID

Wine Critic Reviews:

The 2015 Pinot Noir Old Guard soars out of the glass with superb aromatic intensity. Sweet rose petal, sage, raspberry and mint give the 2015 incredible aromatic lift and silkiness. Nuanced and saline to the core, the 2015 might very well be the finest Pinot Noir I have tasted from The Hilt. The blend is 82% Sanford & Benedict and 18% Radian, done with 40% whole clusters.

Vinous Media | 97 VM
Leading off the 2015 reds, the 2015 Pinot Noir Old Guard will be bottled in August. Seeing 40% stems, it has a firm, masculine and structured personality as well as medium to full-bodied richness, lots of black cherry, currant, smoke and pepper aromatics, and fine tannin that emerge on the finish. Short term cellaring will be the name of the game here.

Robert Parker Wine Advocate | 96 RP
The Old Guard cuvée always shows an earthier character, and the 2015 Pinot Noir Old Guard is no exception. Underbrush, herbs, forest floor and black tea notes are all supported by plenty of black cherry and currant fruit. Medium to full-bodied, concentrated and structured, with lots of ripe tannin, it needs hidden in the back of the cellar for 7-8 years.

Jeb Dunnuck | 94 JD
There's a damp-forest-floor quality of pine needles, turned earth, moss and exotic wood smoke to the nose of this bottling, which gives depth to the black-raspberry and caramel aromas. A zippy acidity carries from the front to back of the sip, where more forest-like flavors of juniper and bay leaf meet with hickory and boysenberry. The firm structure ensures ageability.

Wine Enthusiast | 93 WE

More Information
Availability In Stock
Vintage 2015
Format 750 ml
Color Red
Country US: As one of the most prolific and innovative wine regions in the world, America is a joy to explore. Most wine connoisseurs will agree that the nation's finest and most compelling wines are being produced today, which means that we have front-row seats to one of the most inspirational stories in wine history. While other regions tend to focus on specific wine styles and have somewhat strict rules as to which varietals you could grow, areas like California have few such restrictions in place. As a result, creative visionaries behind America's most reputable estates have been able to develop compelling, unique, and innovative styles, with a level of terroir expression that rivals even France's largest giants.
Producer The Hilt
Rating 97 VM
Region California: With a history of wine production that dates back to the 18th century, California currently sits as one of the world's most prolific and reputable wine regions. With an area as vast as California, you can expect a colorful collage of terroir profiles, a series of microclimates, and micro-environments that give the wine a unique, memorable appeal. The region's produce is far from homogenized in that sense, and it would take you countless hours to sample all of it. While the region boasts scars from the Prohibition era, it went through what can only be described as a viticultural Renaissance sometime after the 1960s. At that point, California went from a port-style, sweet wine region to a versatile and compelling competitor on the world market. Today, no matter which way your taste in wine leans, you can find a new favorite producer among California's most talented. Notable sub-regions include legendary names like Napa Valley and Sonoma County, places that any wine lover would die to visit. California's quintessential warm climate allows for incredibly ripe fruit expressions, a style that provides a stark contrast to Old World-inspired, earthy classics. Even where inspiration was clearly taken from staple French appellations, Californian winemakers put their own unique spin on the wine.
Type of Wine California Red: Whether it's Cabernet Sauvignon, Merlot, Syrah or Zinfandel, Californian red wine producers have a lovely habit of taking a varietal and expressing its essence in a unique, never before seen way. From Napa Valley to the regions south of Los Angeles, there's a red for everyone - and it's never too late to start exploring.
Varietal Pinot Noir: Pinot Noir is possibly the most versatile red grape when it comes to the ways it's been used over the years. From red wines to sparkling wines and beyond, there aren't many places where you can avoid hearing about it, and for a good reason. It's often easy to spot a bottle of Pinot Noir simply by the pale, translucent color, which transitions into a shade reminiscent of old-timey brickwork, adding a lovely dash of country charm to an already awe-inspiring drink.
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