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2016 domaine serge dagueneau & filles pouilly fume clos des chaudoux Loire (Other)

Harvested from a small parcel, less than four acres, this wine is in perfect condition. It is balanced, with white fruit and citrus coming together, led by the acidity. It is developing into a full, ripe wine. Wait until 2019.Wine Enthusiast | 92 WE(Pouilly-Fumé “Clos des Chaudoux”- Domaine Serge Dagueneau et Fille) The 2016 Clos des Chaudoux Domaine Serge and Valerie Dagueneau is an outstanding bottle of Pouilly-Fumé. This is unique in the family’s lineup, as these fifty-five year-old sauvignon blanc vines are actually planted on terres blanches limestone, rather than flint. The wine is quite tropical in its fruit complexion in 2016, offering up notes of pineapple, tangerine, just a touch of damp grass, beautiful chalky minerality and a topnote of dried flowers. On the palate the wine is crisp, full-bodied, focused and complex, with plenty of secondary development already showing, but coupled to a good girdle of acidity and plenty of cut and grip on the long finish. With the frosts of 2016, this wine may be just a touch idiosyncratically styled in this vintage, but it has depth, beaucoups complexity and impressive backend length. I decanted the wine to let it blossom and consume some of its initial aromatic oddities, and I really liked the wine after that. It is never going to make you forget a great vintage of Didier Dagueneau’s Pur Sang, but it is loaded with personality all the same! (Drink between 2019-2030)John Gilman | 91 JG

92
WE
As low as $28.95
2017 jonathan didier pabiot pouilly-fume predilection Loire (Other)

The 2017 Pouilly Fumé Prédilection is from several terraces on Muschelkalk soils and located closer to the Loire, so they benefit from cool afternoon breezes and nights. The wine opens pure and crunchy on the nose when young, with stony aromas intermixed with notes of white fruit but gets more and more floral with bottle age. The palate is powerful, dense and complex, showing serious substance, tannins and length but also elegance and terroir expression. The finish is lush but also pure and salty and structured by very fine tannins. It’s a crystalline, refined and elegant style with a very long finish. Tasted in February 2021.Robert Parker Wine Advocate | 92 RPThis wine takes its minerality from the chalk soil in which the vines grow. It has considerable texture as well as perfumed richness and dense white fruits accented by spice. The wine is ready to drink.Wine Enthusiast | 91 WEVery pure and smoky, with a peach, apricot and elderflower fragrance and a fabulously expressive mineral acid undercurrent.Decanter | 90 DEC

92
RP
As low as $33.99
2017 peter dipoli voglar sauvignon dellalto adige Italy White

Luminous straw-green. Slightly compressed but still perfumed nose of sage, thyme, gooseberry, lime and white flowers. Then excellent inner-mouth perfume of lime, passion fruit and gooseberries. Closes long, tactile and saline, not to mention very refined. Lovely wine from a recognized master of the Sauvignon Blanc variety not just in Alto Adige, but in all of Italy.Vinous Media | 93 VM

93
VM
As low as $29.99
2020 chateau de chantegrive cuvee caroline Bordeaux White

Aromas of sliced apples and lime zest with citrus blossom and crushed stones. Polished and round-textured on the palate with a full body and tangy acidity. Creamy finish. 60% sauvignon blanc and 40% semillon. Drink or hold.James Suckling | 93 JSThe 2020 Cuvee Caroline leaps from the glass with notes of lemon drops, fresh grapefruit and lime cordial, plus wafts of yuzu and honeysuckle. Medium-bodied, the palate has a seriously racy backbone cutting through the intense citrus and savory layers, finishing with great length and a skip in its step.Robert Parker Wine Advocate | 90-92 RPWood aged, this balanced wine is poised between ripe citrus and spice. It offers a hint of pineapple along with lively acidity.Wine Enthusiast | 92 WEZesty and creamy and softly mouthwatering, a combination of lemon juice and orange rind giving a touch of bitterness with clear fragrance and oaky tones adding to the density on the palate but just detracting from some of the bright energy. Feels a touch heavy, though will be nice with food. I do like the weighty creaminess and this delivers a lot of flavour.Decanter | 92 DECThe 2020 Chantegrive Cuvée Caroline has a perfumed nose with pressed white flowers, jasmine, chai and light pear scents, quite complex and full of vigor. The palate has a citric edge on the entry, taut and fresh, not a powerful dry white Graves yet with energy and tension. The sliced pear notes come through nicely on the finish. Very fine.Vinous Media | 90 VM

93
JS
As low as $23.95
2021 Brander Sauvignon Blanc Au Naturel

Cut grass, dark green herbs and yellow apple aromas show on the nose of this bottling. It’s very lean on the palate with a zippy, energetic acidity that cuts right through the cement, crushed stone and serrano flavors, engaging the palate on all sides.Wine Enthusiast | 93 WEThe 2021 Sauvignon Blanc Au Naturel is laced with hints of pear, mint, chamomile, spice and apricot. Racy and textured in feel, the Au Naturel has plenty of richness to play off the natural vivacity of the year.Antonio Galloni | 92 AGAll varietal, the 2021 Sauvignon Blanc Au Naturel offers a touch more oomph in its white peach, melon, white flowers, and honeysuckle-like aromas and flavors. It’s rich, medium-bodied, balanced, and certainly an outstanding expression of Sauvignon Blanc.Jeb Dunnuck | 91 JD

92
VM
As low as $33.99
2021 cantina terlano sauvignon blanc quarz Italy White

The 2021 Sauvignon Blanc Quarz is deeply alluring, with a rich mix of savory herbs and grapefruit rinds lifted by a cooling whiff of white smoke. This is potent and supple with medium-bodied weight and a pretty inner sweetness, verging on decadence, yet is balanced by a stimulating core of zesty acidity. Candied lemon and lime resonate throughout as a burst of salty minerality and chalk dust adds perfect contrast. Like most vintages of Quarz, this will cellar beautifully over the medium term. That said, there’s no harm in enjoying it now in this wonderfully primary state.Vinous Media | 93 VM

93
VM
As low as $74.99
2021 joseph mellot sancerre la chatellenie Sancerre

Ripe stone fruit and green apple characters mingle on the nose. Good fruit intensity on the palate, balanced with fresh acidity.Decanter | 93 DEC

93
DEC
As low as $29.99
2022 allan scott sauvignon blanc marlborough New Zealand White

Aromatic, with terrific precision to the herbal details of white pepper, grapefruit, lemongrass and fresh-grated ginger. Packs a core of mouthwatering Meyer lemon, ruby grapefruit and green apple flavors that show a thread of savory salinity, with an intense, fresh finish. Drink now. 100,000 cases made, 70,000 cases imported.Wine Spectator | 93 WS

93
WS
As low as $15.99
2022 babich sauvignon blanc marlborough black label New Zealand White

Intense and generous, with mango, orange sherbet and apricot flavors, along with notes of sweetgrass and lemon blossoms on a fleshy, juicy frame. Reveals notes of fresh ginger and a hint of jasmine on the finish. Drink now. 80,000 cases made, 13,000 cases imported.Wine Spectator | 93 WSWaxy lime, grapefruit, grass and crisp green bell pepper open this balanced, food friendly Sauvignon. It even feels a little floral. On the palate, a citrusy zing lends brightness to the waxy textural richness. There’s a long, limey finish. Easy to sip both on its own or with a meal.Wine Enthusiast | 92 WEAromas of dragon fruit, green bell pepper and peaches. Medium-bodied with silky texture. Fresh and bright. Soft finish. Sustainable. Drink now. Screw cap.James Suckling | 90 JS

93
WS
As low as $14.99
2022 Gerard Fiou Sancerre Terroir Silex

Golden flecks with a hint of green, this pithy wine shows rich yellow plum and an opulent, vibrant texture reflecting its flinty terroir. This is a precise wine with a long finish. The 2022 is naturally a little tight at present but has clear potential and should develop further in bottle. Fermented in stainless steel followed by six months on its lees. The Famille Bourgeois took over the small domaine, which is based in Saint-Satur, noted for its flinty soils. Florent Bourgeois has been in charge since 2013. Prior to this Florent had gained wide experience both in France and also in California, Argentina and at Clos Henri, the Bourgeois property in New Zealand.Decanter | 92 DEC

92
DEC
As low as $26.99
2022 shaw and smith sauvignon blanc adelaide hills Australia White

This is the benchmark for (tank fermented, pure) Adelaide Hills Sauvignon Blanc. The 2022 Sauvignon Blanc has sweet green pea, green apple skins, juniper, rosemary, a hint of nashi pear and layers of jasmine tea and spice. This is, as usual, very fine and spicy, with purity and textural complexity side by side. Pear skin. Pretty.Robert Parker Wine Advocate | 93 RPVery fresh nose with a wide spectrum of aromas, ranging from forthrightly grassy and fresh-basil notes to gooseberry, grapefruit and passion fruit, this is a juicy and elegant Adelaide Hills sauvignon blanc. Long, racy finish. Drink now. Screw cap.James Suckling | 93 JS

93
RP
As low as $21.99

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