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Molitor’s 2018 Riesling Saarburger Rausch Auslese *** (Green Capsule) is concentrated, fresh and coolish as well as stony on the lemon-scented nose. Rich and powerful yet refined and elegant on the palate, this is a highly concentrated, dense and textured Rausch Auslese with crystalline, mineral acidity that gives a linear course. This mouth-filling Auslese is rich and generous but tightly structured, and the finish has enormous length and stimulating salinity. The 2018 is far too young for the next 10 years, but if you prefer to drink it young, I recommend opening the bottle five to six days before you serve it. Otherwise, waiting for 10-20 years would be the much better option. Tasted twice at the domain in September 2020.Robert Parker Wine Advocate | 99 RP

Fermented in a 300-liter Stockinger foudre, the 2019 Zeltinger Sonnenuhr Auslese ** (White Capsule) is another stunner of the vintage from Markus Molitor. Fine, crushed slate notes combined with the pure perfume of perfectly ripe yet refined and elegant tropical fruits and lemons appear on the complex yet highly refined nose. The full-bodied, intense and powerful palate reveals very rich, round and concentrated fruit with an almost oily texture structured by firm yet fine and lingering salinity and minerality as well as fine tannin grip. The 2019 might appear unfinished in the beginning right now, but with enough aeration, it will develop extremely well, yet only slowly. Even after I tasted the opened wine again after seven days, it was still in the process of developing. Considering the price, this is a sleeper of the vintage, and I’d seriously put it back for 20-30 years. Tasted from AP 43 20 in May 2021.Robert Parker Wine Advocate | 95+ RP