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1997 gaja barbaresco sori tildin Barbaresco

The awesome 1997 Sori Tilden (10,000 bottles produced) is a candidate for perfection. The saturated purple color is followed by a dense, full-bodied wine possessing extraordinary vibrancy for such a heavyweight, muscular Nebbiolo. It offers a super-sweet entry, a boatload of glycerin, and notes of earth, licorice, cedar, blackberry and cherry liqueur, and a touch of blueberries. Extremely full, gorgeously pure, with a seamless texture, this spectacular 1997 will enjoy three decades of cellaring.A genius for sure, Angelo Gaja can not be faulted for what he puts in the bottle. This work of art is worth every cent it will fetch.Robert Parker | 99 RPDark ruby red. Loads of porcini aromas and some raisin and spices. Then turns to flowers. Full-bodied, superconcentrated and supertannic. This is such a baby, but there's loads of everything here. From berry, vanilla to raspberry and blackberry. A wine to age for a very long time. Even better than I remember.--1997 Italian blind retrospective. Best after 2012. 800 cases made.Wine Spectator | 97 WSFull ruby. Profound yet rather reticent nose hints at blackberry and violet; less roasted than the Costa Russi and more precise. Lush, thick and large-scaled, with great penetrating sweetness. Voluptuous and mouthfilling yet sharply delineated at the same time. Amazingly thick, seamless Barbaresco, finishing with lush tannins and uncanny persistence. This too has filled out and harmonized since the first time I tasted it.Vinous Media | 95+ VM

99
RP
As low as $599.00
2019 gaja camarcanda bolgheri rosso camarcanda Super Tuscan/IGT

This is a gorgeous vintage that continues to flesh out beautifully. I added an extra point to my score since the last time I tasted the 2019 Bolgheri Rosso Camarcanda in order to underline the great potential of this vintage. This wine could legally be a Bolgheri Superiore, but Angelo Gaja prefers not to use qualifying wine terms such as Superiore, Classico or Riserva in his various wine projects spanning from Piedmont to Tuscany to Etna. Semantics aside, this is a gorgeous wine—one of the best made at Ca’ Marcanda for sure—with impressive intensity and balance. Dark fruit and blackberry are contrasted against spice, tobacco, grilled rosemary and Mediterranean bramble. The 2019 vintage saw favorable weather conditions and "just the right amount of rain," Gaja says.Robert Parker Wine Advocate | 97 RPCa’ Marcanda is officially a Bolgheri DOC, not a Superiore, but it is handled as if it were the latter. The blend of 80% Cabernet Sauvignon and 20% Cabernet Franc (there has been no Merlot since 2015) - a small percentage whole-bunch - is aged in oak (10% new) for 18 months. Volume and vibrancy distinguishes this 2019. It’s super-floral on the nose, with a graceful violet aroma, restrained cassis, a smorgasbord of Mediterranean herbs, the leafy eucalyptus typical of Bolgheri, and savoury chocolate and tobacco. The attack is full, with refined crunchy tannins and brilliant acidity. An enticing wine worth waiting for. Drinking Window: 2022 - 2035Decanter | 96 DECThis verges on thick yet remains balanced and vibrant, courtesy of the lively acidity. Boasts blackberry, dark plum and blueberry flavors framed by tar and toasty oak. The finish is both dense and clean, with a hint of licorice. Excellent length and potential. Cabernet Sauvignon and Cabernet Franc. Best from 2024 through 2038. 1,500 cases made, 225 cases imported.Wine Spectator | 95 WSA very beautiful young red with blackcurrant, fresh herb and hints of cedar and smoke. It’s full-bodied yet very polished and refined with a lovely texture. Extremely long and graceful. Try after 2025.James Suckling | 95 JSThe 2019 Camarcanda is a very good example of how much the wines have changed here. Medium in body with good depth, the 2019 Camarcanda is a tightly wound wine that is going to need a number of years to be at its best. Dark cherry, mocha, new leather, licorice and spice build nicely, with pretty floral and mineral accents that liven up the finish. The 2019 is classy, elegant and polished. Give it a few years, as the tannins are pretty intense today, but this softens nicely with air.Antonio Galloni | 94+ AG

98
JD
As low as $169.00

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