1990 Montrose

- 750 ml
100
RP
Availability: Out of Stock
$1,080.00
Availability: Out of stock
Only 0 left
Product ID
11704-750-XX1

Wine Critic Reviews:

The wine is remarkably rich, with a distinctive nose of sweet, jammy fruit, liquefied minerals, new saddle leather, and grilled steak. In the mouth, the enormous concentration, extract, high glycerin, and sweet tannin slide across the palate with considerable ease. It is a huge, corpulent, awesomely-endowed wine that is still relatively approachable, as it has not yet begun to shut down and lose its baby fat. It thoroughly embarrassed the 1989, itself an exceptional wine. The 1990 needs 10 more years of cellaring; it should last for 25-30, possibly 40-50 years.

Robert Parker

Sokolin 1990 Montrose Tasting Notes:

What an incredible, mind-expanding wine this turned out to be. The year 1990 has brought us many great wines, but very few can compete with this viticultural mammoth. The wine sits comfortably at its peak of maturity, with more than its fair share of secondary and tertiary characteristics. On the nose, a wonderfully nostalgic and alluring bouquet appears, boasting tasteful notes of fresh, fragrant flowers, cinnamon, vanilla, cedar, along with a healthy dose of red and dark fruits. On the palate, the fruit flavors and crushed minerals showcase immense power without sacrificing precision and balance. The wine has more layers than planet Earth itself and will keep you up at night as you spend hours trying to deconstruct the whole experience. The finish is long, nostalgic, and generous, beckoning you back for just one more sip. Wines like this make for a great conversation piece, and an even greater collectible. Pick your timing, and steal the show with this absolute masterpiece.
More Information
Availability Out of Stock
Vintage 1990
Format 750 ml
Color Red
Country France: Words fail us when trying to adequately portray France's place in the world of wine. It's downright impossible to imagine what wine would feel and taste like had it not been for France's many, many viticultural pioneers. Fine wine is the blood of France's vigorously beating heart, and it finds itself in many aspects of French culture. With a viticultural history that dates all the way back to the 6th century BC, France now enjoys its position as the most famous and reputable wine region on the planet. If you have a burning passion for masterfully crafted, mouth-watering, mind-expanding wines, then regular visits to France are probably already in your schedule, and for a good reason.
Producer Montrose: It's impossible to get a complete picture of Bordeaux as a viticultural region without giving credit to Chateau Montrose's accomplishments. With the roots of its tradition tracing back centuries, the estate has gone through numerous transformations to get here today, and today it's one of the best wineries in all of Bordeaux. When you get your hands on a Montrose classic, you are in for the time of your life. The wine is often pitch-black, and the ripe, crunchy fruit serve as little, starry dots on that cosmic background. The taste is pure and intense at a level very few competitors can rival. The experience is almost impossibly satisfying, and you may find yourself reminiscing even years after sampling one of their best bottles.
Rating 100 RP
Region Bordeaux: Even among the greatest and most reputable wine regions on the planet, Bordeaux stands above the rest. The winemakers of this region have a single-minded dedication to the fine art of viticulture and their efforts never fail to show. If you consider yourself a fine wine enthusiast, you owe it to yourself to visit Bordeaux - life changing. Whether you wish to drink some inspirational and gripping wine as soon as possible, or you want to add some masterpieces to your collection, no region on Earth is a more obvious choice. The noble and beautiful Garonne and Dordogne rivers surge through southwestern France, enriching the soil in a way very few other places can boast. The limestone-based earth is rich in calcium, and the almost oceanic climate conditions give the staple Bordeaux grape varietals vigor and flavor like nowhere else. For their illustrious reds, Bordeaux winemakers rely on a proven combination of Cabernet Sauvignon, Malbec, Merlot, Cabernet Franc and Petit Verdot. Meanwhile, a sip of their excellent white wine hints at the use of Semillon, Muscadelle and Sauvignon Blanc.Each of these varietals carries a unique identity, making every quality wine a character piece to rival Citizen Kane. It can be incredibly hard to choose only a few wines to collect for your cellar!
Type of Wine Bordeaux Red: Picture in your mind a combination of cedar, lead pencil, blackcurrant, plum and mineral aromatics, and texture that caresses your palate like a playful lover. The experience is thrilling from the first whiff to the final seconds of a tannic, generous finish - that is what you'll get from a Bordeaux Red
OWC No
Varietal Bordeaux Blend: Since its birth in France, the art of Bordeaux-inspired blends has been brought to regions like California, and Washington, where New World visionaries add their own unique spin to the formula, creating mouth-watering tributes to Bordeaux's viticultural greatness. Today, with a compelling cultural mixture, sampling Bordeaux blends is more excited than ever.
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