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2000 Lafite Rothschild

100 JS

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Featured Review
The nose is fresh, bright, and dense. With aromas of violets, minerals, spices, cool stones, mint, dark fruits, and plum skins, this is beautiful. Very much still a baby right now, it needs much more time. This is a wine for the next generation. Finesse and elegance, truly a wine that makes you contemplate life. This is not about power, there is really nothing like it. 93% Cabernet Sauvignon. Do not even think about touching this for another ten years, 2020. 15+25+25+35. Find the wine James Suckling

James Suckling | 100 JS

Critic Reviews

The nose is fresh, bright, and dense. With aromas of violets, minerals, spices, cool stones, mint, dark fruits, and plum skins, this is beautiful. Very much still a baby right now, it needs much more time. This is a wine for the next generation. Finesse and elegance, truly a wine that makes you contemplate life. This is not about power, there is really nothing like it. 93% Cabernet Sauvignon. Do not even think about touching this for another ten years, 2020. 15+25+25+35. Find the wine

James Suckling | 100 JS
Perhaps of all the first growths in the totally un-classic 2000, this retains most of the classic Bordeaux. It is certainly almost black in color, while the new wood flavors are very present. But it shows an impressive restraint, leaving the power of the wine to be revealed over the years rather than immediately. This could well be the longest-lived of the Pauillac first growths.

Wine Enthusiast | 99 WE
Since I gave this wine a perfect score, I suppose some could see this as a downgrade. I found everything still there for a perfect rating, but I was just struck by how tight and backward the wine was. A blend of 93.3% Cabernet Sauvignon and the rest Merlot, the wine still has a dark ruby/purple color and an extraordinarily youthful nose of graphite, black currants, sweet, unsmoked cigar tobacco, and flowers. The wine is rich, medium to full-bodied, but has that ethereal elegance and purity that is always Lafite. I originally predicted that it would first reach maturity in 2011, but I would push that back by 5-7 years now, although it has 50-60 years of life in front of it. Owners of this beauty are probably best advised to forget it for 5 years. Tasted next to a 1996 several days after the 2000 tasting, the 1996, which is a perfect wine, was far closer to full maturity than the 2000.

Robert Parker | 98+ RP
The 2000 Lafite-Rothschild is utterly sublime. Delicate, sensual and wonderfully nuanced, the 2000 is majestic. The purity of the fruit is simply striking.

Antonio Galloni | 98 AG
This is remarkably young, with a deep well of succulent black currant, fig and blackberry fruit notes that feel 10 years younger than most peers, carried by wave upon wave of velvety tannins. Despite the density and heft, there’s glorious length and finesse too, with alluring black tea, smoldering charcoal and warm paving stone notes just starting to emerge. Awesome wine.--Blind 2000 Bordeaux retrospective (December 2015). Best from 2018 through 2043. 16,000 cases made.

Wine Spectator | 98 WS
A baby, still barely evolved at 20 years old, perhaps the slowest out of the block of all Five Firsts at this point in their lives. Savoury black fruits, elegant yet concentrated, extremely Cabernet and extremely Lafite. The power comes slowly, expanding through the palate to show graphite, pencil shavings, cigar smoke, all with firm acidities and a fantastic grip. 46% of the overall crop went into this wine in the 2000 vintage. A brilliant example of the success at Lafite under the longtime triumvirate of owner Baron Éric de Rothschild, CEO Christophe Salin and estate director Charles Chevallier. Drinking Window 2020 - 2045.

Decanter | 98 DEC
No written review provided. | 95 W&S

Wine Details for 2000 Lafite Rothschild

Type of Wine Bordeaux Red : Picture in your mind a combination of cedar, lead pencil, blackcurrant, plum and mineral aromatics, and texture that caresses your palate like a playful lover. The experience is thrilling from the first whiff to the final seconds of a tannic, generous finish - that is what you'll get from a Bordeaux Red
Varietal Proprietary Blend : Proprietary Blend is a general term used to indicate that a wine is comprised of multiple grape varietals which are either “proprietary” to the winery or is blended and does not meet the required maximum or minimum percentage of a particular varietal. This also is the case for the grape’s place of origin, especially for region, appellation or vineyard designated wines. There are endless examples of blended wines which are labeled as “Proprietary Blend” and in conjunction with each region’s stipulated wine laws and regulations makes for a vast blanket for wines to fall into. Perhaps the simplest example is California; if a wine is to be labeled as Napa Valley Cabernet Sauvignon, it is required to have at least 75% of the varietal (Cabernet Sauvignon) and 85% of the fruit must be cultivated from the Napa Valley wine district. If the wine does not meet the requirements, it is then labeled as Proprietary Blend.

Country France : Wine is the lifeblood that courses through the country of France, pulsing with vigorous pride and determination. Viticulture is not just a hobby or an occupation in France; it is a passion, a cherished tradition that has been passed down through generations of wine stained hands. Winemaking is a beloved art that has been ingrained in the culture, an aptitude instilled in sons by fathers and the hallmark for which France’s reputation was built, allowing it to be renowned as, arguably, the most important wine producing country in the world.



For centuries, France has been producing wines of superior quality and in much greater quantity than any other country in the world. It boasts some of the most impressive wine regions, coveted vineyards and prestigious wines on earth. The regions of Bordeaux, Burgundy, Rhone, Sauternes and Champagne have become the benchmark, for which others aspire to become. Legendary producers such as Chateaux Margaux, Domaine De La Romanee Conti, Chapoutier, d’Yquem and Dom Perignon are idolized world-wide.



France has stamped its name on nearly every style of wine, from the nectar-like sweet Sauternes to hedonistic Chateauneuf Du Papes classic Bordeaux and Burgundy, to its sparkling dominance in Champagne. Many of the most infamous grape varietals in the world, such as Cabernet Sauvignon, Merlot, Pinot Noir and Chardonnay originated in France and are not only beloved, but utilized in the creation of some of the greatest wines on earth. French wine production commands the attention of the wine market year after year. With over 860,000 hectares under vine, and numbers close to 50 million hectoliters of wine produced annually, France dominates the market and sets the standard for not only product quality, but also quantity.



France’s many contributions to the world of wine have been absolutely indispensable. The country is the originator of the term “Premier Cru,” coined the term Terroir (a French term so complex there is no literal translation) and has laid the blueprint for a structured appellation system, which others have implemented in their own countries. French vineyard techniques and winemaking practices are mimicked world-wide. California vintners have been replicating Rhone style wines for decades, South America has adopted the French varietal of Malbec and countries around the world are imitating Burgundian styled Chardonnay and Pinot Noir.



With vast diversity in terroir, France is home to some of the most hospitable winegrowing locations on earth. The combination of topography, geology, climate, rainfall and even the amount of sunlight combined with the long historical tradition of winegrowing and making, has allowed the vintners of France to not only hone their skills, but learn from nature to create a product that like the world in which it resides… is very much alive.


Region Bordeaux : Even among the greatest and most reputable wine regions on the planet, Bordeaux stands above the rest. The winemakers of this region have a single-minded dedication to the fine art of viticulture and their efforts never fail to show. If you consider yourself a fine wine enthusiast, you owe it to yourself to visit Bordeaux - life changing. Whether you wish to drink some inspirational and gripping wine as soon as possible, or you want to add some masterpieces to your collection, no region on Earth is a more obvious choice.

The noble and beautiful Garonne and Dordogne rivers surge through southwestern France, enriching the soil in a way very few other places can boast. The limestone-based earth is rich in calcium, and the almost oceanic climate conditions give the staple Bordeaux grape varietals vigor and flavor like nowhere else. For their illustrious reds, Bordeaux winemakers rely on a proven combination of Cabernet Sauvignon, Malbec, Merlot, Cabernet Franc and Petit Verdot. Meanwhile, a sip of their excellent white wine hints at the use of Semillon, Muscadelle and Sauvignon Blanc.Each of these varietals carries a unique identity, making every quality wine a character piece to rival Citizen Kane. It can be incredibly hard to choose only a few wines to collect for your cellar!
Subregion Left Bank
Appellation Pauillac
Cru First Growth

Overview

Producer Chateau Lafite Rothschild : In the farthest northern corner of Pauillac, a stone’s throw from the appellation of Saint Estephe, resides a wine estate of great renown, with exceptional terroir and a truly magical allure.  Its superb qualities have been written about for centuries, portrayed in modern day films and has been considered the greatest wine on earth by wine professionals and enthusiasts alike.  Truly, the world of wine would not be what it is today without the existence of one of the greatest estates in the world:  Chateau Lafite Rothschild wines are simply paramount.

Hailing from the greatest appellation (Pauillac) in the most respected and important (arguably) region in the world, Bordeaux; Lafite has been a symbol of excellence since its inception.  Over the course of its very long, rich and interesting history, Chateau Lafite has become one of the most successful, admired and sought after wines in the world.  Its prominence is known the world over; however, an estate does not reach the apex overnight.

The legend of Lafite dates back to the year 1234, with the first mention of Gombaud de Lafite, abbot of the Vertheuil Monastery and feudal lord of the eponymous fief, Lafite (meaning “hillock” in the Gascon language).  At the time of the Lafite fiefdom, most of the property was used for harvesting grain and crops for cattle.  When the Segur family acquired the property in the 17th Century, it is most likely had existing grape vineyards.  However, Jacques de Segur is credited with the planting of the first Lafite vineyards in the 1670s, organizing the vineyards and earning the estate a great reputation by the late 1690s.  Jacques de Segur’s heir Alexandre, married the heiress of Chateau Latour, who gave birth to Nicolas-Alexandre de Segur, thus joining the two fiefs (chateaux) and beginning their histories together.

Chateau Lafite’s first market appearance occurred in the official London Gazette in 1707, where it was being sold at public auction, after being seized by British corsairs, as well as the British Royal Navy.  The wine and its counterparts were described as “New French Clarets”.  Afterward, the Prime Minister of Britain, purchased a barrel of Lafite every three months.  This affair, only propelled the legend of Lafite only further.
Nicolas-Alexandre had consolidated Lafite’s initial success, improving winemaking techniques and above all, enhancing the prestige of the wines in the foreign markets.  He became known as “The Wine Prince” and Lafite’s wines, “The King of Wines”.  It became the subject of much discussion at Versailles, honored as it was by the king’s high approval.  By the time of his death, Nicolas-Alexandre had established a well-respected and world renowned estate.  It was considered a “Premier Cru of Medoc” by 1797 and would later be classified as a First Growth in the Official Classification of 1855.

In 1868, the now coveted First Growth was purchased by Baron James de Rothschild, placing it in the hands of one of the most successful and influential families in Europe.  Sadly, Baron James passed away just three months later, leaving the responsibility of the estate to his three sons.  As was the custom of the day, the heirs changed the name to Chateau Lafite Rothschild.  The estate has been handed down from generation to generation and remains in family hands to this day.

Today, Chateau Lafite Rothschild continues to command the attention of serious enthusiasts and collectors, producing one of the most collectible, investment grade wines in the world.  Lafite currently has 112 hectares under vine and is planted to 70% Cabernet Sauvignon, 25% Merlot 3% Cabernet Franc and 2% Petit Verdot.  It is important to note that the final blend is almost always close to 90% Cabernet Sauvignon.  Annual production ranges between 15,000 to 20,000 cases, depending on the vintage.  Lafite produces an elegant style of Pauillac, which shows qualities of cedar, cassis, tobacco, truffle, lead pencil and spice along with the freshness and purity of dark red fruits.  It is, perhaps, the most refined of the First Growths.  Rather than a show of power, Lafite focuses on its width of flavors and aromatic nuances.  The wine takes decades to mature and has remarkable staying powers.

Lafite is usually better after at least 15 years of bottle age and should reach its peak maturity between 15 and 60 years after the vintage.  The 1982 Lafite is still considered a baby and will age gracefully until 2074; a truly remarkable feat that has allowed the estate to be recognized as one of the greatest investments in the world.  A second wine is produced, Carruades de Lafite, taking its name from a specific section of their vineyard (Carruades Plateau) located near Chateau Mouton Rothschild.  Due to its name and its association with the Grand Cru, it too has become extremely collectible.  Carruades is one of the older second wines in Bordeaux, being first produced in the mid-1850s.  A third wine is also produced and is sold as an AOC (Appellation of Origin Controlled) Pauillac that is produced from declassified fruit from both Lafite and Duhart Milon (also owned by the Rothschild family).

The largest of the Fifth Growth estates (Lafite) is located in the far north of the Pauillac appellation, with only the small Jalle de Breuil stream separating the vineyards from the St. Estephe appellation.  Most of the soil is composed of deep gravel, mixed with Aeolian sand on a subsoil of tertiary limestone, well-drained and well-exposed to the sun.  This exceptional terroir is a large part of the reason Lafite has such elegant, feminine textures and that coveted sensation of minerality.
Chateau Lafite Rothschild wines are undoubtedly some of the finest creations on earth.  The estate has become the benchmark for wineries around the world.  Much like the wines, the Lafite name will continue to live on, pushing the entire wine industry towards greatness, simply by example.

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