2017 Taylor Fladgate Vintage Port

- 750 ml
99
JS
Availability: In Stock
$115.00
Availability: In stock
Product ID
87224-750-AI

Wine Critic Reviews:

Complex aromas of tar, wet earth, dark berry and flowers follow through to a full body, medium sweet and amazing compacted concentration. Vertical and so deep. It goes on for minutes. Truly excellent.

James Suckling | 99 JS
...this shows fine depth, more focus, vivid fruit and serious power. It's not particularly thick, austere or astringent, but this is built for the long haul. It is potentially a great Taylor's, effortlessly combining brilliant fruit and structure. It tastes great now (today, it is far more vivid than its Vinha Velha sibling)...

Robert Parker Wine Advocate | 98-100 RP
The 2017 Taylor's Vintage Port comes from their three quintas: Vargellas, de Terra Feita and do Junco, picking commencing at Vargellas on September 1, the earliest since 1945. Now this boasts a bold and more flamboyant bouquet vis-à-vis the Croft with layers of blackcurrant, blueberries, violet and allspice. Wonderful definition here and as it ratchets up through the gears with aeration manages to maintain impressive delineation. The palate is medium, rather full-bodied. The first impression is one of freshness, completely disguising that summer’s dryness and warmth, a disarming finesse built around the frame of tannins that would have been impossible years ago. It is a silky-smooth Taylor’s, one of the most polished 2017 Vintage Ports with energy and tension flooding through the finish. Aristocratic as ever, totally Taylor’s, yet still translating the growing season with aplomb.

Vinous Media | 98 VM
A blend from predominantly north-facing Quinta de Vargellas in the Douro Superior and quintas Terras Feita and Junco in the Pinhão valley. This has lovely ripe mulberry fruit on the floral nose, also showing lovely concentration. It's dense and fleshy initially on the palate, displaying silky-velvety damson fruit and broad, fine-grained tannins which rise in the mouth and lead to a big peacock’s tail of a finish. It's a bold wine with great finesse, already beautifully integrated.

Decanter | 97 DEC
The structure is currently very dominant in this wine. Its dark tannins are concentrated, waiting for the masked black fruits to come through. Everything is there, it just needs an immense amount of time.

Wine Enthusiast | 97 WE
This offers up a dense rumble of dark currant, fig and blackberry paste flavors, laced with hints of buckwheat, baker's chocolate and warm tar. The muscular finish is thickly layered, with threads of alder and espresso cream adding definition along the way. Should be among the more long-lived wines of the vintage. Best from 2035 through 2060. 1,250 cases imported.

Wine Spectator | 97 WS
This 2017 has all the markers of a legendary Taylor Port—scents of green fig, the complex tannic impact of schist, the consternating sense of elegance in the face of massive structural power. David Guimaraens bases this wine on fruit from the Quinta de Vargellas, an estate on the south bank of the river in the arid Douro Superior. In our tastings, it came after several 2017s that were sourced from vineyards on the north bank, closer to Pinhão, and, while it would be simplistic to consider this a definitive difference (there are many exposures in each quinta, and other quinta parcels in the blends), there was a stark shift from the blackness of those wines to the sour-cherry impression of this wine, and its floral fraise des bois notes. Those flavors keep pushing up against the dark shadows of the wine’s schist tannins, an undulating wake of red fruit and minerals that carries the wine’s muscular power into memory. Kobrand, Purchase, NY

Wine & Spirits | 96 W&S

More Information
Availability In Stock
Vintage 2017
Format 750 ml
Color Red
Country Portugal: In many ways, Portuguese wine is the result of various cultural incursions and different traditions being brought to the region. It's a melting pot of ideas and styles, and this is perfectly reflected in the wines themselves. Portugal is home to an incredible number of unique varietals, which makes each wine that much more exciting and irreplicable. Visiting Portugal is one of the most enlightening parts of an individual's life-long wine journey, and some would say the region is still underappreciated. Open your mind to Portugal's wines and expand your horizons. Make sure to save a bottle or two for your friends!
Producer Taylor Fladgate
Rating 99 JS
Region Port: Oporto is the home to the most exceptional Portuguese wines out there. Located on the Atlantic coast, one of the largest cities of Portugal is also one of the most well-regarded wine regions in this European country. At its beginnings, Port wine was more acidic and dry than today. That was due to brandy, which winemakers added to wine to keep it stable before they shipped it to the UK. Later on, brandy was used to capture the sweet ripe grape flavors, which contributed to the maturing potential of Port wines. Vinho do Porto is one of the favorite dessert wines for many, given it's usually irresistibly sweet. However, other varieties are also known to win the hearts of wine enthusiasts all over the world with beautiful whites, and delicious semi-dry reds, whether they're aged in bottles or in barrels. There are more than a hundred different grape varieties in Port, but only five have made it to the top. Tinta Barroca, typical for the Douro region, and Tempranillo, known for its early ripening, are some of the most commonly blended ones. Tempranillo is also famous for its remarkable strawberry and plum hints on the palate. To get to know Port wines, one must not miss out on Taylor Fladgate Vintage Port, or Quinta do Noval Nacional Vintage Port.
Type of Wine Port: Port wines have always been different than other European wines due to their history with brandy, and today they're highly appreciated by wine enthusiasts on all the continents. Red Port wines are typically made of Touriga Franca, Tinta Barroca, and Touriga Nacional grape varietals. As for whites, most of them are based on Gouveio, Moscatel Galego, and Malvasia Fina varieties.
OWC No
Varietal Other
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