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California Collector Wines

California Collector Wines

California Collector Wines

California Collector Wines

California is one of the most prominent winemaking regions of the New World. Their climate helped them cultivate a respectable number of versatile grapes and certain varietals that had an unreliable reputation in countries like France. They stand toe-to-toe with every other winemaking titan, and their wines are getting more and more attention from wine geeks and collectors alike. Some Californian blends are skyrocketing in price each year, showcasing the potential of the region and bringing many hopeful investors onto the scene.

Some recent vintages are proving to be an amazing investment. For example, if you can get a hold of a bottle of 2015 Chardonnay from Three Sticks Wines, we highly encourage you to do so. Should you decide to uncork it, you get to experience a heavenly blend of zesty citrus and a warm, cozy toast baseline. If that doesn’t suit your taste, how about an elegant bottle of 2015 West Ridge Pinot Noir from Hirsch Vineyards, which simply explodes in a surge of raspberry flavor and an encompassing aroma of redcurrant? Whatever your preference is, there is a blend in California that you will want to add to your cellar. To that end, we’ve made it our goal to introduce you to as many collectible wines as possible from this region. If you wish to impress other collectors with your amazing selection or simply bring joy to your friends and loved ones over a meal, look no further than these mouth-watering wines.
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2003 colgin cariad proprietary red California Red

My favorite wine of this quartet is the 2003 Cariad, a proprietary blend (50% Cabernet Sauvignon, 36% Merlot, 9% Petit Verdot and 5% Cabernet Franc) that comes from David Abreu-owned vineyards, primarily the Madrona Ranch in St. Helena. Its dense color is accompanied by a big, sweet bouquet of charcoal, white chocolate, spring flowers, meaty, blueberry and blackberry fruit. This stunningly complex, rich, full-bodied 2003 is just entering its plateau of full maturity. Drink this beauty over the next 10-15 years.Robert Parker | 97 RPA Bordeaux blend based on Cabernet Sauvignon and Merlot, the grapes for this stunning wine came from David Abreu’s vineyard in the St. Helena foothills. It’s very complex, softer, more open and approachable than Colgin’s 100% Cabs, with a flamboyant spectrum of cherries, framboise, cocoa, violets, gingerbread and spices framed in supple, fine tannins. Beautiful, a feminine wine of great beauty. Drink now through 2015.Wine Enthusiast | 95 WEGood deep ruby-red. Aromas of blackcurrant, licorice, mocha and menthol offer great lift. Then superripe and densely packed, with great sweetness and inner-mouth aromatic character. The flavors of black cherry and leather are given definition by a strong element of liquid stone. Finishes extremely long, with lush, suave tannins.Vinous Media | 94 VMRich and complete, yet shows the signs of the vintage with its austerity. Dense, with earthy currant, black cherry and wild berry fruit that’s tight and compact. Finishes with tight tannins and persistent flavors that return to the currant and earth themes. Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc. Best from 2007 through 2012. 500 cases made.Wine Spectator | 91 WS

97
RP
As low as $455.00

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