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Champagne Wines

Champagne Wines

Champagne Wines

Champagne Wines

"The sharp, biting acidity, cutting through the richness; the explosive force that shatters the bubbles as they rise to the surface; the intense flavor and compelling, lively mouthfeel; these are all hallmarks of a good Champagne. Most wines are made from a combination of Chardonnay, Pinot Noir, and Pinot Meunier, but there are pure-Chardonnay variants and ones that blend only Pinot Noir and Pinot Meunier. As a result, most wines come with a feeling of familiarity, if not nostalgia. Each Champagne house has its own unique style, so different bottles of Champagne may not resemble each other outside of the core varietal strengths. The soil composition of the subregion is characterized by belemnite and chalk, which lets it absorb heat during the daytime and release it at night. This terroir helps create the feeling of airy, playful lightness of fine sparkling wine.

These wines were originally marketed towards royalty, and you can feel a hint of that elusive blue-blood elegance and confidence while drinking one. A good Champagne carries you away like a hurricane carries small debris, and you can feel the powerful life force in each bubble even. The characteristic Champagne “pop” has become a staple at parties and celebrations around the globe – when you hear it, good times are right around the corner."
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N/V Egly-Ouriet Brut Champagne Les Vignes de Vrigny (Disgorgement 2023), Champagne

The NV (2020) Extra Brut Les Vignes de Vrigny is laced with crushed flowers, chalk, mint, spice and dried citrus peel. Aromatic, light on its feet and energetic, the 2020 is all about understatement, delineation and class. The long, vibrant finish is beautifully rendered. Pretty floral and saline notes linger. Dosage is 1 gram per liter. Disgorged: July 2024.Vinous Media | 92 VMIssuing from four parcels planted with Pinot Meunier in 1970 and vinified entirely in tank, Egly’s latest release of the NV Les Vignes de Vrigny is based on the 2020 vintage and incorporates 50% reserve wines (from 2019 and 2018). Offering up an expressive bouquet of pear, rye bread and red cherry, it is medium- to full-bodied, fleshy and fruit-forward, with ripe but racy acidity and an expansive finish. It was disgorged in October 2024 with one gram per liter dosage.Robert Parker Wine Advocate | 91 RP

92
VM
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