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The 2021 Bienvenues-Bâtard-Montrachet from Domaine Sauzet is a brilliant wine in the making. The bouquet is pure, precise and elegant, offering up scents of lemon, apple, a hint of peach, a complex base of limestone minerality, citrus blossoms, vanillin oak and a lovely topnote of citrus zest. On the palate the wine is deep, full-bodied and soil-driven, with a lovely core of fruit, seamless balance, vibrant acids and a long, focused and complex finish that closes with outstanding energy and lift. (Drink between 2031 - 2075)John Gilman | 96 JGAn overtly floral-suffused nose features notes of lilac, carnation and acacia blossom that are trimmed in spice, citrus rind and soft wood wisps. The strikingly pure and beautifully defined larger-bodied flavors are not super-dense but I very much like the texture, all wrapped in a clean, bone-dry and compact finish that flashes plenty of focused power. This could also use a bit more depth but that shouldn’t be an issue. As an aside, for those readers who were Sauzet fans 25-ish years ago, the ’21 Bâtard reminds me quite a bit of the 1993, which is one of Sauzet’s all-time great vintages.Burghound | 93-96 BHPretty pale primrose. The nose has a reductive character than is not displeasing. It feels as though there is something more floral beneath. In any case, a wine of substance. This continues on the palate, with excellent acidity behind. Nothing meagre though, the grand cru character is certainly there. The flavours build to the back. Well done. There is a lot in reserve here. Two barrels made. Drink from 2028-2036. Tasted: October 2022.Jasper Morris | 93-96 JMThe 2021 Bienvenues-Bâtard-Montrachet Grand Cru unwinds in the glass with notes of confit citrus, nutmeg and light reduction. Medium to full-bodied, ample and satiny, with racy acids and a saline finish, this is another old-vine cuvée that’s a stalwart chez Sauzet, no matter the vintage.Robert Parker Wine Advocate | 91-93 RPThe 2021 Bienvenue-Bâtard-Montrachet Grand Cru had quite a lot of reduction on the nose that made it difficult to read. The palate is quite powerful, weighty and slightly creamy in texture, perhaps requiring a little more tension on the pithy, pear and nectarine-tinged finish. Fine, but a little outclassed by Sauzet’s best Premier Crus.Vinous Media | 91-93 VM