Aromas of grilled pineapple, clove, lemon peel, lime pith and green mango. White pepper, crushed stones and some cedar, too. It’s medium-to full-bodied with bright acidity. Layered and very long. Serious white. Needs time to open and show more Exceptional form here. Drink from 2023.James Suckling | 97 JSApple, elderflower, white peach and apricot. Smooth and bright, this has finesse and class with real linearity and direction. I like the texture and mouthfeel - big enough to be quite a structured and round wine but with lightness and freshness too. This has real focus, perhaps not so layered and expressive at this point, but such an excellent drive of lemon and lime fruit and some bitter grapefruit edges too, that give spice and definition. Confident and poised. Great winemaking.Decanter | 95 DECThis wine is ripe with layers of intense white fruits and a structure that will let it age. The balance between fruit and wood aging is just right, giving a spicy edge and delicious acidity. Drink from 2024.Wine Enthusiast | 95 WEA blend of 76.1% Sauvignon Blanc and 23.9% Semillon, the 2019 Malartic Lagraviere Blanc needs a fair bit of swirling to unlock notes of lemongrass, grapefruit, and sea spray with hints of orange blossom and coriander seed. The medium-bodied palate is seriously tightly wound, with taut citrus and chalky layers and a crisp backbone, finishing with great length.The Wine Independent | 95 TWIThe 2019 Malartic-Lagravière Blanc is a super distinctive white that deftly balances fruit richness with energy, all in the weightless, transparent style that is such a signature here. Orchard fruit, flowers, mint and white pepper pulse with notable energy. The 2019 Blanc is absolutely gorgeous and well worth seeking out. I loved it.Vinous Media | 94 VMThe 2019 Château Malartic-Lagravière Blanc is rock-solid, with lots of honeyed grapefruit, pineapple, and lime aromatics as well as a medium-bodied, vibrant, incredibly pure, precise, and elegant style on the palate. This is age-worthy Bordeaux Blanc. Give bottles 2-3 years and it should keep for over a decade.Jeb Dunnuck | 94 JD