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Margaux Wines

Margaux Wines

Margaux Wines

Bordeaux Margaux Wines

The appellation of Margaux also includes the villages Labarde, Cantenac, Arsac and Soussans. The Gironde flows quietly, reflecting the beautiful cloudscape above as it brings life to the surrounding soil. The rough gravel adds toughness and strength to the vines, while providing precious drainage to keep the grapes healthy. Margaux boasts an impressive 21 cru classé châteaux, more than any other commune in all of Bordeaux – and it’s not for lack of competition, we can tell you that.

The 1413 hectares of vineyards primarily house Cabernet Sauvignon, but it wouldn’t be a Bordeaux commune without the presence of varietals such as Malbec, Merlot, Petit Verdot and Cabernet Franc. These wines perfume your mouth with a strong aroma of black currant, and the texture is rich and well-structured. They are grandiose, elegant, opulent and bold, wines that can convince you of the existence of higher powers through raw quality.

Naturally, these wines are coveted by collectors and enthusiasts around the globe. We aim to unite our clients with the finest Margaux wines, so that they would understand our deep fascination with the commune and its history of greatness. Whether you wish to hoard and admire these bottles in the privacy of your cellar, or uncork them in front of famished guests, Margaux wines boldly claim their place amongst Bordeaux’s most essential.
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2004 marojallia Bordeaux Red

Aromas of currant and blackberry, with hints of mineral. Full-bodied, with big, velvety tannins and a long, long finish. A powerful wine with lots of character. Needs age to mellow the tannins. Best after 2012. 1,000 cases made.Wine Spectator | 91 WSThis beautiful Margaux offers expressive notes of spring flowers, licorice, incense, and sweet blackberries and currants. Supple-textured with a savory, medium to full-bodied mouthfeel, silky tannin, and beautiful purity, it is a lovely effort that should drink well young yet keep for 12-15 years.Robert Parker | 90 RPGood medium ruby. Pure aromas of blackberry, violet and bitter chocolate. Sweet, pliant and fleshy, with a fairly high pH feel for a Medoc wine from this vintage. But the black fruit flavors are nonetheless juicy. Finishes with rich tannins that dust the entire palate. Contrary to popular belief, owner Philippe Forgeron has made this wine since 2001; Muriel Thunevin was responsible for the 1999 and 2000 vintages.Vinous Media | 90+ VM

90
RP
As low as $120.00
2005 marojallia Bordeaux Red

Billing itself as the first “garage wine” from the appellation of Margaux, this comes from a property owned by Philippe Porcheron. The wine, made with meticulous care by the partnership of Muriel Andraud and Jean-Luc Thunevin, consistently performs well above its pedigree. Still youthful, exuberant and rich, this wine has a dense ruby/purple color and beautiful notes of violets, graphite and crème de cassis as well as some blueberry fruit. It is well-endowed, medium to full-bodied, and stunningly proportioned. This wine should continue to evolve and drink well for another 15 or more years.Robert Parker | 94 RPThis is dark, with intense aromas of crushed blackberry, currant, tar and mineral. Full-bodied, with a superrich palate of ripe berry, raspberry tart and vanilla. Soft and caressing, with loads of fruit. Best after 2012. 1,000 cases made.Wine Spectator | 93 WSThis micro-property, vinified by Jean-Luc Thunevin, has produced a huge, dense wine, powered by dark tannins. It's impressive, even if it has little connection with Margaux.Wine Enthusiast | 90 WEDeep ruby color. Very rich, deep aromas of kirsch and chocolate liqueur. Superripe, sweet and concentrated, with surprising lift and energy to the plush, layered flavors of dark berries, fruity dark chocolate and leather. Finishes impressively long, with chewy, firm tannins and enticing sweet oak. A superb vintage for this Margaux. I am partial to this style.Vinous Media | 90-93 VM

94
RP
As low as $135.00

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