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Mendoza Wines

Mendoza Wines

Mendoza Wines

"South America is a continent where you can find some of the most remarkable wines worldwide. One of the most prolific regions in this part of the world is without a doubt Mendoza, located near the Andes, in western Argentina. Winemaking in Mendoza is a tale as old as time. In the late 19th century, wine production in this region increased and that’s when Argentinian wines began their journey to some of the most luxurious restaurants outside the local market. What makes Mendoza grapes so fascinating is the prolonged growing season due to warm weather during the day and much cooler nights, so an impeccable balance between rich sweetness and fantastic acidity can be reached. Mendoza wines are therefore quite tannic, with well-known minerality and consistent quality year after year.

In Mendoza, you’re most likely to find Criolla Grande and Cereza grape varieties, along with Malbec, maybe the most widely planted variety, and Cabernet Sauvignon and Chardonnay. This diversity contributed to Mendoza’s wine tourism, featuring the National Harvest Festival celebrated in March, where you can enjoy tons of wine tasting events. Maybe you’ll get a chance to meet one of the ravishing Catena Zapata blends, or a famous Malbec red called Trapiche. "
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2023 Catena Zapata Chardonnay Adrianna Vineyard White Bones, Argentina White

Dill, limes, green ginger and crushed stones on the nose. The palate is extreme, marked by intense mineral tension, pronounced salinity and a delicious severity that sets this wine apart from even the greatest chardonnays of the world. Incredibly fresh and mouthwatering. Spectacular. Drink or hold.James Suckling | 99 JSThe 2023 Chardonnay Adrianna Vineyard White Bones from Gualtallary, Tupungato, opens with clear notes of huacatay, chamomile and hops. It’s reminiscent of reductive Sauvignon Blanc and layered with green apple, mint and nutty notes. Compared to previous vintages, this is leaner and more vibrant, with fine, chalky grip and medium body. Just a gorgeous wine.Vinous Media | 98 VMThe 2023 Adrianna Vineyard Chardonnay White Bones leads with its quintessentially lifted, vibrant bouquet of citrus rinds, dried spices, white flowers and fresh herbs, continuously developing additional complexity from its biological aging under flor. The palate combines live-wire focus with ethereal richness and a gently creamy core that runs through its mouthwatering and mineral-drenched finish. A fantastic iteration of the exotic, precise profile readers have come to expect from this pioneering Gualtallary Chardonnay reference point.Robert Parker Wine Advocate | 97 RPOne for the ages from an ageworthy vintage, the 2023 Chardonnay Adrianna Vineyard White Bones is textured, layered, and herbaceous, as all the White Bones wines are. Native thyme accents a medium-bodied, persistently fresh character of lemon crisp that’s complex and lengthy. The oak is well-integrated already, adding to the balanced structure and mouthfeel. This has 20-30 years more to go, with an ideal drinking window of 2030-2040.Jeb Dunnuck | 97 JDThere’s personality and energy to this white that just won’t quit. Opens with aromatically engaging notes of sage, river mint and lime zest that meld seamlessly into a core of green mango, finger lime and passion fruit. The body shows a silky richness, yet without the typical weighty lees or oak flavors, instead building intensity around tense minerality. Picks up a hint of pickled ginger on the lengthy, expressive finish. Drink now through 2040. 500 cases made, 215 cases imported.Wine Spectator | 95 WS

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