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Merlot Wines

Merlot Wines

Merlot Wines

Merlot is the only grape varietal in Bordeaux that can compete with Cabernet Sauvignon when it comes to influence and the amount planted each year. Taking its name from the French word for a blackbird, Merlot is a versatile wine when it comes to social scenarios and food pairings. This versatility also earns it a spot in various blended wines, further solidifying Merlot as a staple in French winemaking.

Merlot wines offer a massive collage of flavors to indulge in, depending on which bottle you end up purchasing. From the sensual plums and blackberries to the earthy graphite and cedar undertones, all the way to the inclusion of cocoa in some blends, Merlot wines always have an ace up their sleeve that will surprise you and urge you to experiment even further. As Robert Parker declares in his book, “great wines have the ability to both satisfy the senses and challenge the intellect.” You can drink from the same bottle multiple times and discover something new each time, leaving you to think about what kind of masterful technique made such an achievement possible.

The relatively high alcohol content (hovering between 13% and 14.5%, depending on region) and incredible flavor cement this wine as a staple alongside many different dishes, and enable its presence at almost any kind of social event. Even if you don’t plan on storing it for a longer period, Merlot wine is a great option if you just want a satisfying drink.
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2016 Tua Rita Redigaffi, Italy Red

2016 was an exceptional vintage in Tuscany and, according to Stefano, the best in 20 years. The cool night temperatures allowed for beautifully precise aromatics and perfectly ripe, harmonious tannins. This wine expresses the vintage beautifully and is the best Redigaffi I have tasted - simply stunning! Complex and tightly wound, it carries its 15% alcohol really well. There are hints of roasted coffee beans and green herbs on the nose, while the palate is super-concentrated yet beautifully balanced, with very fine-textured tannins. Blackcurrant, smoky plum and liquorice flavours are joined by a lovely freshness. A beauty. Drinking Window 2020 - 2040.Decanter | 100 DECThe aromas of violets, roses and lavender are captivating. Turns to spices and hazelnuts. So complex. This full-bodied wine grows and grows on the palate, yet it remains agile and fresh. Plenty of energy in the palate. More powerful than the perfect 2015. We will see which is better in the end. Great wine. Try in 2022.James Suckling | 99 JSThe 2016 Redigaffi is another absolutely compelling wine in this range. Explosive and opulent, the 2016 manages to be both spectacularly rich and yet also retain tremendous freshness. Blueberry jam, lavender, crushed rocks and sweet oak all build as this sumptuous yet structured Merlot shows off its considerable personality. In 2016, Redigaffi is energetic, persistent and also very classy. Drink it over the next decade or so.Antonio Galloni | 97 AGThis vintage hits it out of the ballpark. The Tua Rita 2016 Redigaffi is everything you should expect in terms of complexity, depth and the quality of its bouquet. The wine is especially balanced and focused with pinpoint aromas of dark cherry, plum, spice, tar and dried garden herb. The mouthfeel is generous and rich, but it also offers very silky and long tannins that give the wine its long, persistent mouthfeel. The 2016 vintage is an icon, and the wine has many long years of aging ahead.Robert Parker Wine Advocate | 97 RPSupple, featuring pure black cherry, plum, wild herb, spice and licorice flavors that mesh with the well-integrated structure. Harmonious, remaining defined and juicy on the lingering finish. Though concentrated, this stays fresh and energetic, showing finesse and poise. Merlot. Drink now through 2033. 1,150 cases made, 90 cases imported.Wine Spectator | 95 WS

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