Rosé Wines
The region of Provence in southern France is often considered the Rosé capital of the world. Wines made here often incorporate the explosively juicy flavors of strawberry or raspberry. These fruits have a habit of making you reach for more, and that habit is imparted into the wine itself – this type of Rosé doesn’t stay on the table for long. Any bottle with a high concentration of Grenache, Syrah, or Mourvedre is a safe option, also.