The 2010 Vieux Château Certan is deep garnet in color, and—POW—the nose opens as a complete spice-bomb, featuring notes of fenugreek, cumin seed and cinnamon stick over a core of Black Forest cake, plum preserves and blueberry pie with hints of fragrant earth and crushed stones. Full-bodied, rich and seductive in the mouth, it is laden with layers of black and blue fruit preserves, framed by super plush tannins, finishing epically long and perfumed.Robert Parker Wine Advocate | 100 RPA perfect wine with perfect purity of fruit. It shows gorgeous aromas of blackberries, currants and cedar with hints of chocolate. Full body, with a lovely sweetness of fruit and ripe tannins. It goes to chocolate, hazelnut and spices. Nutmeg too. Sexy and incredible. It has so much depth of fruit and density.James Suckling | 100 JSA stunner, this marries structured tobacco, ganache and loam notes to a glorious core of raspberry, blackberry and plum coulis flavors, accented by coffee, roasted mesquite and black tea aromatics. A terrific minerality courses throughout, with the finish letting power and refinement play out almost endlessly. Best from 2017 through 2040. 3,500 cases made.Wine Spectator | 98 WSSlowly opening, taking its time and yet full of precise, fleshy pleasure. This is an understated 2010 as far as the vintage goes on the Right Bank, muscular while full of elegance and mouth watering pleasure. Dark chocolate notes, a fistful of tannins, fleshy but carefully extracted fruits, just a lovely example of Pomerol on the subtler side of the street. Drinking Window 2020 - 2042Decanter | 97 DECThe 2010 Vieux Château Certan has a more modern bouquet compared to its peers. There is plenty of high quality new oak that slightly masks the fruit, although it does not overwhelm and should be completely subsumed with bottle age. The palate is medium-bodied with supple tannins and a fine bead of acidity. This is very well balanced, though I would have liked a little more substance and grip on the finish. Very fine and classy, but maybe it could have been better? Tasted blind at Farr Vintners 10-Year On Bordeaux horizontal.Vinous Media | 97 VMA beautiful, velvety smooth wine, unusually for Vieux Château Certan dominated by Merlot. It has tannin, to be sure, but these are conveyed through the ripe fruit and the sweetness of the blackberry flavors. It is opulent, although never too much, retaining its elegance. Age for many years.Wine Enthusiast | 97 WE(Vieux Château Certan) Vieux Château Certan is one of my absolute favorite estates in all of Bordeaux, but the 2010 will not be a vintage that finds its way into my cellar. The wine has turned out quite well for the vintage on the Right Bank, but it is a pretty heady wine at 14.5 percent alcohol and suffers just a bit in terms of aromatic and flavor precision as a result. Like the 2009 here, the blend includes a bit more merlot than is customary, with fully eighty-six percent of the blend hailing from this grape (the balance being made up of eight percent cabernet franc and six percent cabernet sauvignon). The blend turned out to be a bit of a surprise, as many Right Bank producers mentioned how exceptional the cabernet franc turned out in 2010, but perhaps the drought conditions produced some hydric stress in the cab franc at VCC and imperfect ripening as a result. The wine is of course still very good, as it offers up a deep and ripe blend of black cherries, dark chocolate, nutty tones, cigar smoke, gravelly soil nuances and a distinct topnote of coffee bean. On the palate the wine is deep, full-bodied and broad-shouldered, with a firm core of ripe fruit, suave tannins, good balance and fine length and grip on the palate-staining and quite powerful finish. There are absolutely no signs of overripeness here on the nose or palate and the alcohol is perfectly buried into the body of the wine, but it lacks just a touch of the customary VCC spark at this octane level. (Drink between 2022-2060)John Gilman | 92 JG
