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Refined and succulent, showing peaches and dark strawberries on the nose and palate. Medium-bodied with very fine tannins and a beautiful, racy and very long finish. Goes on for minutes. Classy Clos Vougeot. Such harmony. Limited availability, but find it. Drink or hold.James Suckling | 98 JSA dense, concentrated red, dripping with black currant, blackberry and blueberry fruit. Graphite, wild herb and spice notes add detail, while vibrant acidity drives the long aftertaste. This is harmonious, with plenty of youthful exuberance and terrific length. Best from 2029 through 2048. 40 cases imported.Wine Spectator | 97 WSA slightly fresher mix is comprised by notes of red and dark raspberry and more prominent earth nuances where a touch of old leather character lurks in the background. The super-sleek and highly energetic flavors are acceptably dense while delivering fine length on the balanced finale where the hallmark austere is present. This is a relatively refined Clos de Vougeot.Burghound | 91-93 BH

The power in this wine is all about minerality and phenolics, providing incredible depth and endless length. The raw beauty and intensity leaves me breathless and humbled. It’s full-bodied yet weightless. It tantalizes your palate with sea salt and cloves. A phenomenal young white. Only three barrels made. Drink or hold.James Suckling | 100 JSSmoky aromas of mineral reduction, crushed anise, petrol and Granny Smith apple are trimmed in admirably discreet wood influence. Like the Montrachet, there is impressive density to the powerful tension-filled larger-scaled flavors that display an overt stoniness on the youthfully austere and impressively persistent finish. This too offers excellent development potential.Burghound | 92-94 BH

Complex aromas of sliced apples and dried flowers, as well as lemon grass. Some honeysuckle and white peaches, too. Full-bodied and dense, with lively acidity that adds energy. Spicy and tangy. Dense and structured, yet weightless in so many ways. Give it time to come together. Best after 2027.James Suckling | 97 JSAn exuberantly floral-suffused nose speaks mostly of pear, lychee, citrus confit and an admirably subtle application of oak. The rich and generous yet solidly punchy and beautifully refined middle weight flavors tighten up noticeably on the firm, youthfully austere and impeccably well-balanced finale. This does need better depth but that should simply be a matter of exercising some patience.Burghound | 90-93 BH