Boasting a deep youthful red color and a very complete nose at this early tasting, the 2020 Barbaresco Riserva Rabaja is brooding with dark aromas of ripe cherry, espresso crema, and leather, balanced with brighter highlights of red flowers, dusty earth, and fresh mint. The palate has a good deal of focus on the palate, with ripe and precise acidity, refined tannins, and a long finish. It is an impressive wine that I would encourage readers to seek out. Drink 2025-2050.Jeb Dunnuck | 98 JDThe 2020 Barbaresco Riserva Rabajà is another stellar wine in this range. Dark and explosive, the 2021 possesses notable richness to match its dark, brooding personality. Black cherry, plum, leather, cloves, menthol, licorice and gravel explode onto the palate. The 2020 will require a measure of patience, but it has a ton of potential.Vinous Media | 97 VMShowing great structure and balance, the radiant Rabajà entices with intense aromas of forest berry, underbrush, new leather and dark spice. It’s full-bodied and delicious, delivering succulent Morello cherry, black raspberry and layers of dark spice. Firm tannins grip the finish. Drink 2026–2032. Abv: 14.5% Kerin O’Keefe | 97 KOIn this vintage, the Rabajà was served last in a series of nine Riservas; that’s because it shows the most structure and power over a very defined and sharp mouthfeel. The Produttori del Barbaresco 2020 Barbaresco Riserva Rabajà is streamlined and tight and a wine of enormous energy. The fruit is crunchy and tight with cassis and blackberry. A pretty mineral note defines Rabajà , giving it a chalky or powdery sensations on the close.Robert Parker Wine Advocate | 95 RPThere’s breadth and depth to this red; its broad shoulders carry plum, cherry, licorice, tar, mineral and spice flavors, all backed by a layer of dense, dusty tannins. All of the components are in the right place yet need time to integrate. Best from 2028 through 2045. 1,354 cases made, 348 cases imported.Wine Spectator | 95 WS