This powerful, thrilling wine has ripe green apple and pear aromas and hints of flint, smoke, and spice. A racy acidity, even from the heat of the 2022 vintage, carries the impressively dense extract to an interminable finish. The grapes are from two parcels that François Carillon farms in the centre of Puligny Perrières, north of Boillot’s monopole Clos de la Mouchère. They are pressed as whole clusters and fermented in cask (15% new), where they age for a year, followed by a further year in tank.Decanter Magazine | 96 DECFine bright mid lemon. The bouquet is discreet but powerful this is the one which needs waiting for, it just offers that little bit extra, a very complete rendition in François Carillon’s forthright style. Retasting the last three, the Puligny-Montrachet Les Perrières definitely has it all. Bravo! Drink from 2029-2036. Tasted Oct 2023.Jasper Morris | 93-96 JMAn opulent version, offering peach, lemon curd, toasty oak and vanilla aromas and flavors. Underlying hints of quinine and bitter grapefruit lift the finish. Drink now through 2029. 50 cases imported.Wine Spectator | 92 WSAiry and cool aromas are comprised by notes of primarily citrus zest, just sliced apple and a whiff of mineral reduction. Here too the palate impression of the medium weight flavors is refined, if not quite as refined as that of the Combettes, while delivering fine length on the detailed and youthfully austere finale. This is lovely and if perhaps not quite as classy, it is still stylish and appealing.Burghound | 91-93 BH
