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Funky, yeasty reduction still clings to the nose, obscuring fruit for now, but also sending a promise for the future. More air allows salty yeastiness to peek through. The palate then dives into zesty citrus freshness accented by sprinkles of pepper and crushed fennel seed. The depth and intensity is astonishing and citrus lingers long on the finish.Wine Enthusiast | 96 WEA wine of dramatic contrasts with so much stony character, but also considerable richness, including a hint of butter-cream from malolactic fermentation. If you like that tension then all is cool, but for us the wine has so much to give, but is pulling in multiple directions simultaneously. The rather tannic finish is a bit one-sided. From organically grown grapes. Drink or hold.James Suckling | 92 JS
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