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US Wines

US Wines

US Wines

As one of the most prolific and innovative wine regions in the world, America is a joy to explore. Most wine connoisseurs will agree that the nation’s finest and most compelling wines are being produced today, which means that we have front-row seats to one of the most inspirational stories in wine history. While other regions tend to focus on specific wine styles and have somewhat strict rules as to which varietals you could grow, areas like California have few such restrictions in place. As a result, creative visionaries behind America’s most reputable estates have been able to develop compelling, unique, and innovative styles, with a level of terroir expression that rivals even France’s largest giants.
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2012 marcassin pinot noir marcassin vineyard California Red
2012 Marcassin Pinot Noir Marcassin Vineyard California Red

The 2012 Pinot Noir Marcassin Vineyard lags the Chardonnay but is still a brilliant wine. Framboise, black cherries, strawberries, forest floor, and earthy nuances all emerge from this Burgundian, layered, powerful 2012 that has loads of sweet fruit. Brought up in new French oak, it doesn't show a hint of oak, has full-bodied richness and depth, and a great, great finish. Drink it anytime over the coming 10-15 years.Jeb Dunnuck | 97 JDThe 2012 Pinot Noir Marcassin Vineyard, which comes primarily from the Calera clone (although I suspect there are a few mystery clones in their plantings), always seems to remind me of a grand cru from Burgundy’s Côte de Nuits, particularly Morey-St.-Denis. Dense ruby/plum, its sweet nose of strawberries, black cherry liqueur, fresh porcini mushrooms and forest floor is followed by a dark, full-bodied, rich and concentrated wine that is supple, dramatic, and even flamboyant. Drink it over the next 12-15 years.Robert Parker | 97 RP

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