Wine Producing Countries

wines

A markedly more floral-suffused nose, especially acacia and carnation, displays additional notes of petrol, white peach and zest. As one would reasonably expect, there is better volume and overall size to the delicious and sappy medium-bodied flavors that exhibit fine length but not necessarily better depth on the slightly more structured finale. This is very good but at present, it’s not materially better than the Houillères.Burghound | 91 BHA full lemon yellow. Clearly more fruit weight, between apple and plum, while retaining the fresh style of the vintage. There is a fresh almond note here, something slightly more waxy in texture, everything well in place, with good length as well. Young vines from 2017 are already showing real promise. Drink from 2029-2032. Tasted Oct 2025.Jasper Morris | 91-94 JMThe 2024 Chassagne-Montrachet Les Fairandes 1er Cru has a more aromatic bouquet than the Les Houillères, with touches of orange pith, French patisserie and almonds unfolding in the glass. The palate is well balanced with a slightly tangy opening. Not a deep or powerful Chassagne-Montrachet but there is plenty of flavour, even if other cuvées possess more in the way of mineralité. Enjoy this over the next decade.Vinous Media | 90-92 VM

The 2024 Chassagne-Montrachet Les Houillères is raised in one-third new oak. It is reserved at first, with scents of apple blossom and citrus peel intermixed with petrichor and wet limestone. It just needs more intensity. The palate is well balanced with hints of apricot and pineapple on the entry, a silver thread of acidity leading to a spicy lemongrass-tinged finish that lingers in the mouth. It will be approachable young but should age in bottle.Vinous Media | 91 VMSuper-fresh aromas include those of smoky apple, pear, citrus, petrol and a similar whiff of rosemary oil. The rich, delicious and caressing yet powerful medium weight flavors that exhibit excellent length on the balanced, sappy and lightly austere finale. This is terrific for a villages-level Chassagne and while it could use better depth, the underlying material appears more than up to the job of developing it with a few years of bottle aging.Burghound | 91 BHIn bottle. Bright mid lemon colour. A touch of oak here as well as some candied citrus aromatics. The fruit is altogether more evident at the front of the palate and continues with energy through to a persistent finish. Drink from 2028-2031. Tasted Oct 2025.Jasper Morris | 91 JM

A fullish yellow. A touch of ripeness in the fruit. The lovely backbone of Pucelles and the impeccable length, but there is also a little more yellow fruit which is less typical of this electric terroir. High class but doesn’t quite kick on. Drink from 2029-2034. Tasted Oct 2025.Jasper Morris | 91-94 JMThe 2024 Puligny-Montrachet Les Pucelles 1er Cru has an attractive nose with crushed stone/sea cave scents, a little reserved but that is fine for a Puligny. The palate is balanced with well-judged acidity, fine malic notes with a touch of pepperiness on the finish. Quite linear and correct in style, again it just needs a bit more precision and mineralité on the finish.Vinous Media | 89-91 VM

The 2025 Côtes de Provence Rosé is a classic, wafting from the glass with aromas of pomegranate, orchard fruit, spices and spring flowers. Medium-bodied, tense and elegantly juicy, it’s seamless and enveloping and concludes with a penetrating, elegant finish.Robert Parker Wine Advocate | 90 RP

The NV (2020) Brut Blanc de Blancs Coulmet, from vines in Sézanne, is soft, open-knit and gracious, all of which make it a fine choice for drinking now and over the next handful of years. Baked apple tart, apricot, dried flowers and spice are all beautifully laced together. This is such a pretty and alluring Champagne. Dosage is 7 grams per liter. Disgorged: May 2025; multiple disgorgements throughout the year.Vinous Media | 91 VMThe NV Champagne Blanc De Blancs Coulmet Brut has a bright pale yellow hue and is entirely crafted from Chardonnay around the 2020 vintage. A classic and very charming Blanc De Blancs, it’s refreshing and approachable, with notes of powdery fresh flowers, lemon-lime citrus, fresh green apples, and bread dough. Medium-bodied, it’s pure and fresh with clean citrus flavors and a delicate, elegant mousse. Drink now or over the next few years to preserve its freshness. Disgorged in May 2025 with 7 grams per liter dosage.Jeb Dunnuck | 90 JDThe Coulmet bottling of Blanc de Blancs from Nicole Moncuit just arriving in the market is from the base year of 2020 and was disgorged in March of 2024, after three years aging sur latte. The vins clairs are fermented and raised in stainless steel and go through full malo. The wine offers up a lovely nose of pear, raw almond, chalky soil tones, bread dough and a topnote of white flowers. On the palate the wine is bright, zesty and full-bodied, with a good core of fruit, fine mineral undertow, elegant mousse, brisk acids and fine length and grip on the complex and well balanced finish. The fruit from this hails from vineyards in the Côte de Sezanne, rather than from the family’s home village of Mesnil. Good juice. (Drink between 2024-2045)John Gilman | 90 JG

The NV (2021) Brut Blanc de Blancs Delos Grand Cru is terrific. The extra touch of dosage vis-à-vis the Extra Brut version helps soften the edges, something that is a big help in this 2021-base release. White flowers, spice, pastry, mint and dried orchard fruit are front and center. What a charmer. Dosage is 7 grams per liter. Disgorged: May 2025; multiple disgorgements throughout the year.Vinous Media | 91 VM