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Bordeaux Collector Wines

Bordeaux Collector Wines

Bordeaux Collector Wines

There is no wine collector worth their salt without exquisite samples from the legendary region of Bordeaux in their cellar. No geographic location on the planet commands as much respect as Bordeaux in viticultural circles, as their long-time, consistent, passionate dedication to the art of winemaking is well-documented in many books. France to this day remains possibly the strongest competitor on the market when it comes to fine wines, with breath-taking selections in every wine category. If you wish to peer towards the roots of winemaking culture, schedule a trip to France and try to visit as many estates as possible.

If you’re looking to acquire some of the finest Bordeaux bottles on the market, we have you covered. As an established wine retailer, we’ve organized a selection of mouth-watering, inspirational blends for your perusal. Whether you want to drink these wines, collect them, or turn a profit some years down the line, all of these bottles fit the bill. A wine like the 1996 Chateau Ausone or a 1994 Cheval Blanc will blow you away as soon as the initial scent graces the air after uncorking, and it can (and will) serve as an integral part of your collection, a bottle to brag about to your friends and other enthusiasts. Collecting these wines gives you a lot of perspective on how the culture has thrived over the centuries, bringing you that much closer to enlightenment and a lifetime of satisfaction as you sample the finest wines Bordeaux artisans (and the rest of the world) have to offer.
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2006 leoville las cases Bordeaux Red

The 2006 Léoville Las Cases is muscular and uncompromising, unwinding to reveal aromas of dark berries, cassis, burning embers, espresso roast, exotic spices, loamy soil and toasty oak. Full-bodied, rich and extracted, it’s a deep, brooding wine with considerable depth and concentration, framed by an abundance of sweet, powdery tannin. It possesses considerable potential, but it continues to require patience.Robert Parker Wine Advocate | 95 RPOffers a pure nose of crushed raspberry and violet, with aniseed. Full-bodied, with beautiful, well-integrated tannins and a long, polished texture to the finish. Very beautiful. Harmonious and structured. Best after 2015.Wine Spectator | 95 WSSince 1959 the estate has kept 50% of production back for a second release when the wine is ready to drink, and this vintage has not yet seen its mature release (they are currently on the 2004). You can see why - it’s an exceptional wine that still needs time in the cellar. The biggest difference that you see between grand vin and second wine is the size, shape and layers of the tannins. Here they are closed, barely getting going and yet unquestionably full of purpose, doing their job of defining and controlling the dark fruits. Coiled energy supports gorgeous crushed cassis and slate. This still has decades ahead of it. Drinking Window 2022 - 2040.Decanter | 95 DECAromas of blackberries, black olives, raspberries, iodine and asphalt follow through to a medium to full body with a tight, layered palate and a juicy finish. Hints of iodine at the end. Some licorice, too. Drink now.James Suckling | 95 JSWhile the aromas are tight and firm, once it is in the mouth, this wine just explodes. The tannins are dark, almost impenetrable, dry and dense. These tannins are a layer over the fruit that just piles up with ripe blackberry juice, an edge of blueberry. The soft sweetness of this range of flavors continues on the finish, pitted against the tannins.Wine Enthusiast | 95 WEBright, full ruby. Brooding aromas of cassis, black cherry, minerals, bitter chocolate, shoe polish and violet; more Pauillac than Saint-Julien on the nose. Then rich, lush and powerful, with impressive fullness and volume. As full and sweet as this is, there’s no impression of excess weight and the back end shows a distinctly austere quality, even if the serious tannins are nicely buffered by the wine’s rich middle. Really stains the palate with flavor on the aftertaste. Wonderfully ripe cabernet sauvignon here; in fact, most of the cab franc in 2006 was declassified into the Clos du Marquis.Vinous Media | 94 VMNo written review provided. | 92 W&S

95
RP
As low as $249.00

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