"Situated just west of the beautiful river Saone, the hills and valleys of Burgundy stand as they have stood since medieval times, and you can almost hear the cheerful chatter of vineyard workers from miles away. Indeed, France’s identity in the world of wine would be incomplete without the inclusion of Burgundy and its many viticultural achievements. Every little sub-region of the area boasts a unique soil composition, which, when combined with the area’s climate conditions, creates an incredibly diverse and appealing selection of fine wines.
Every new bottle is an adventure of its own, and a snapshot of its birthplace. You could spend years sampling great Burgundian wines, and you would still have a lot to learn, which is what makes the region so compelling for veterans and novice wine lovers alike. No matter what your taste in wines may be, there is a winery in Burgundy that could mesmerize your mind and make your senses scream with joy. And what better way to spend a comfy summer afternoon with your friends and family than with a classy bottle from some of the region’s most reputable wineries? From the noble slopes of Cote d’Or to the flatlands near various settlements, let us help you on your journey as we explore Burgundy’s most delicious and renowned wines."
(Chapelle-Chambertin- Domaine Ponsot) The Domaine Ponsot Chapelle-Chambertin from 1990 is an excellent wine and one of the freshest examples of this vintage I have tasted in quite ..." Learn More
The 1991 Chambertin is one of the rare wines from this grand cru vineyard that justifies the price and mythical reputation. It is a great wine, with deep ruby color, and a splendid..." Learn More
Simply fantastic. As thick, silky and round as they come in '96, this is a mouthful of wine that's fruit- and [i]terroir[n]-driven, full-bodied, ripe yet elegant. Has firm texture,..." Learn More
The dark ruby/purple-colored 1996 Chambertin exhibits lively berry and rose aromas. It has huge depth to its tightly wound, closed personality. This medium-to-full-bodied, foursqua..." Learn More
(Clos de la Roche “Vieilles Vignes”- Domaine Ponsot) The 1996 vintage at Domaine Ponsot was a controversial one, as this wine in particular was very light in both color..." Learn More
Absolutely stunning. Deep, pure aromas of cassis, violets and vanilla are followed by rich flavors and silky texure. Everything is woven together by juicy acidity,with a cascade of..." Learn More
(Richebourg- Domaine Hudelot-Noëllat) The 1996 Richebourg from Hudelot-Noëllat is another absolutely stellar example of the vintage, with impeccable focus and balance pro..." Learn More
Still deep in colour, with elegant, pure scents more dominated now by refined spice, mushroom and violet than fruit. On the palate, the wine seemed high-cheek-boned and dramatic c..." Learn More
Good deep red. Compelling aromas of blueberry, blackberry, cocoa powder, roasted meat, menthol and five-spice powder. Very concentrated and sweet, but tightly wrapped; really remar..." Learn More
Only a hint of bricking and consistent with the appearance there is only a touch of secondary character to the spicy, floral and exceptionally fresh nose. There is first-rate compl..." Learn More
Medium ruby. Knockout grand cru aromas of macerated berries, licorice, jasmine, animal fur, tar and exotic baking spices; a great example of Bonnes-Mares, showing both the floral a..." Learn More
Good colour. Very lovely nose. Now just about ready. Splendid fruit here. Medium-full body. Marvelously intense, harmonious and classy. Very long. Very complex. Very fine plus. Dri..." Learn More
(Maison Louis Jadot Chambertin-Clos de Bèze Grand Cru Red) When I sampled this from cask in February of 2002, it was awkward and troubled and I deferred judgment. Happily, t..." Learn More
(Domaine Leroy Latricières-Chambertin Grand Cru Red) This is simply the finest Latricières I have ever tasted from Leroy and it is a definite candidate for wine of th..." Learn More
An expansive, powerful, and expressive wine, the 2000 Chambertin Clos de Beze reveals lovely spiced red cherry aromas. Medium-bodied, its harmonious personality releases flavors re..." Learn More
In this case, I had to make no such sacrifice, but I gladly would have. Honestly, if I had known how downright delicious and fulfilling this bottle of 2000 Emmanuel Rouget Echezeau..." Learn More
A moderate garnet hue with thin crimson rim. The nose is quite broody with brambly black fruits, damson and a touch of iodine. The palate has lovely balance with silky tannins, jus..." Learn More
(Domaine Hubert Lignier Clos de la Roche Grand Cru Red) (with thanks to Bruce Khouri). A wonderfully complex and notably ripe nose that is still restrained and tight is followed by..." Learn More
(Maison Louis Jadot Musigny Grand Cru Red) A dazzlingly complex and fine nose reveals an incredible breadth of spice-box aromas that are displaying only a whisper of secondary deve..." Learn More
The extraordinary 2002 Musigny Vieilles Vignes will most likely not have as much cellaring potential as the great 1949, 1959, or 1990, yet qualitatively is in the same league as th..." Learn More
Produced from a tiny parcel of old vines (80-85 years old), the 2002 Clos St.-Denis explodes from the glass with delectable aromas of sweet blueberries and cherries. Medium to full..." Learn More
The magnificently expressive 2002 Charmes-Chambertin boasts a floral, spicy nose packed with fresh red fruits. Spicy, concentrated, powerful, yet elegant, this cherry-dominated, me..." Learn More
Good bright red. Complex, soil-inflected aromas of raspberry, espresso, minerals, smoke, flowers, mocha and roasted herbs. Silky-sweet in the way of the best examples from this out..." Learn More
(Domaine Ponsot Clos de la Roche Vieilles-Vignes Grand Cru Red) There is even more aromatic complexity with similar and brilliant red and black fruit notes though not the spice wit..." Learn More
(Domaine de la Romanée-Conti Richebourg Richebourg Red) I had not tried the '02 Riche in several years so it was interesting to see how it's progressing. The expressive thou..." Learn More