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Cabernet Sauvignon Wines

Cabernet Sauvignon Wines

Cabernet Sauvignon Wines

Known for its traditional flavor, full-bodied Cabernet Sauvignon wine is the most famous dry wine to be served with food. As a world’s most dominant red wine-grape variety, it is cultivated all around the world, although many might predominantly associate it with the red wines of Bordeaux, where it is combined with Merlot to create many crucial and influential blends. Besides Bordeaux, this grape varietal is mostly present in Tuscany, Napa Valley, Australia, and Chile.

It doesn’t take a veteran wine-lover to enjoy Cabernet Sauvignon wines on the surface, as their flavor is unique and compelling. It does, however, take an expert to pick up on all the subtleties and fully appreciate the complexity, craftsmanship, and dedication that radiate from a wine of this quality. Cabernet Sauvignon wines have an alcohol content that hovers around 13.5%, and a signature deep, dark color – the very blood of the grapes, bottled and preserved for our enjoyment and dissection. The thickness and richness of the texture only add to this comparison, making the crimson nectar feel alive in the glass. The level of tannin present in the wine will sap the moisture from your mouth, and what better way to fix that issue than with another glass? Tasting Cabernet Sauvignon is tasting a large portion of winemaking history, and very few people can turn down a glass. A must-have for your collection, for sure.
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2021 Vangone Estate Cabernet Sauvignon

Pure cassis, graphite, liquid violet, and chocolate notes define the 2021 Cabernet Sauvignon Estate, with subtle crushed stone and integrated oak nuances adding complexity. Full-bodied on the palate, it reveals seamless integration, fine tannins, and a regal, layered style that epitomizes the vintage. This brilliant 100% Cabernet Sauvignon will benefit from 5-6 years of bottle age and evolve for two decades or more.Jeb Dunnuck | 99 JDThe estate Vangone Cabernet Sauvignon is aged for 30 months in 90% new French oak, with thick staves chosen to preserve freshness and vibrancy. This results in a wine with bright, ripe mulberry fruit that is super dark, compact, and layered with incredibly savoury wild herb character and black truffle nuances. Full-bodied and rich, it boasts hefty tannins that are firm yet inviting, even in its youth. However, this wine is built for the long haul, with optimal drinking starting in 2028 and beyond. It delivers the intensity, power, and precision you’d expect from a great Napa Cabernet, offering remarkable structure and depth.Decanter Magazine | 98 DEC

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