Cote Rotie Wines

The Côte-Rôtie appellation is one of Northern Rhône’s two best-established winemaking regions, and the quality of their wines wastes no time in demonstrating that fact. The name translates as “roasted slope,” paying homage to the plentiful, rich sunlight that washes over the slopes each day. Couple that with other signature continental climate factors and you have a region perfect for growing plump, delicious grapes.

The familiar Syrah and Viognier varietals have to be fermented at the same time according to the rules of this AOC, which creates an interesting combination of aromatic notes and perfumes. If you indulge in one of these fine wines, you will feel a distinct blend of smoked meat flavors and floral notes that bring it all to life, like a colorful salad in a feast. Expect to be greeted by subtle yet delicious hints of leather, plum, white pepper or black pepper as well, depending on the individual bottle.

Whether you want to enrich your collection and impress your wine-enthusiast friends, or you want to uncork a breath-taking bottle at a social event, Côte-Rôtie wines have you covered. Their ability to refresh and invigorate the consumer will leave everyone floored – potentially literally, as these bottles are very hard to resist. They also complement dishes like game, sausage, and duck perfectly, so you can get creative with your food pairing ideas. Let us introduce you to the finest wines of this region, so that you may discover new love as you sample these wonderful flavors.