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Dessert Wines

Dessert Wines
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1994 fonseca Port

Hold on to your hat. This is the best Fonseca since 1977, and it’s probably even better than that classic vintage--more like the breathtaking 1948. Mind-blowing, with masses of color, aroma and fruit flavor. Smells like fermenting berries, boasting loads of crushed grape, violet and berry character. Big, full-bodied and very sweet, with tons of tannins and a sweet finish. Tannic and huge, it’s a long-term, great Port. Best after 2012. 8,000 cases made.Wine Spectator | 100 WSTight knit – not giving much away on the nose, but silky fruit is underlying. Pure berry fruit palate initially with a super-fine tannic superstructure rising in the mouth, revealing its freshness and purity on a really beautifully defined finish. There is great architecture here. Drinking Window 2014 - 2050Decanter | 98 DECOne of the most spectacular 1994s, this opaque purple-colored wine is an exotic, flamboyant, ostentatious port. Extremely fragrant and pungent, with a flashy display of jammy cassis, pepper, licorice, and truffles, this port is an attention-grabber. Awesomely rich, and full-bodied, with superb length, richness, and overall balance, it possesses a huge mid-palate, layers of flavor, an unctuous texture, and a blockbuster finish. Everything is in place, with the brandy and tannin well-integrated, even concealed by the masses of fruit and glycerin. This wine will drink fabulously well at age ten, but keep for up to thirty years. Anticipated maturity: 2002-2035.Robert Parker | 97 RP

100
WS
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