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New Arrivals

New Arrivals

New Arrivals

The life of a wine enthusiast is one of excitement and experimentation. Every wine tasting is an adventure into the wilderness, as a soothing wind of ripe grape aroma blows over you and the earthy baseline forms the path you walk on, exploring the rich and complex layers of your drink. The flowers you walk by have the intoxicating smell of fresh fruit, cinnamon, saffron, or any other ingredient you can notice. It stimulates all your senses, and each new wine you add to your collection is like a fairy tale in a library, one you can return to when you need inspiration and satisfaction.

While it’s often the habit of wine geeks to look towards the past and examine how well-known masterpieces came to be, new vintages can often offer just as much quality and complexity to admire as you sample each bottle. However, choosing which wine to purchase and keep can be a daunting task. There are so many options, and most people don’t have the budget to take too many risks. For every 2012 bottle of Russian Valley Pinot Noir or a strong 2009 Pomerol wine.

This is where we come in. It is our mission to guide you towards only the most exceptional new wines, ones you can cherish for years to come and rely on whenever a social event comes up. They brighten any room they’re in and can lead you towards new beautiful memories as you savor them with your friends, colleagues, and loved ones. Let’s explore these wines together.
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2019 tardieu laurent hermitage blanc Hermitage

Classic notes of quince, crushed stone, honeysuckle, toasted bread, marzipan, and white flowers emerge from the 2019 Hermitage Blanc, a rich, full-bodied white with a dense mid-palate, flawless balance, and a great finish. This is head-turning stuff that has some up-front approachability, yet its tight, backward, concentrated core of fruit suggests that 2-3 years of bottle age are warranted, and it’s going to keep for 30 years or more.Jeb Dunnuck | 97 JDCrackling campfire and toasted brioche accent flavors of preserved yellow peach, pineapple and crème brûlée in this masterful white. An 80/20 blend of Marsanne and Roussanne matured 12 months in oak foudre, it’s creamy on the palate, with a delicately warming, brandy-soaked kiss on the finish. Delicious young, the wine should gain even more nuance from 2030 through 2040 and hold further.Wine Enthusiast | 96 WEBaked apple, pineapple, peach, dried jasmine, lemon curd, flint, cardamom and spice on the nose. It’s full-bodied, complex and intense. Long, ripe, layered and wonderfully spiced, with a creamy, almost oily texture. Lingering notes of salted butter and minerals accompany a fresh lift on the finish. Drink or hold.James Suckling | 95 JSA rich and showy wine, with singed brioche and salted butter notes leading off, followed by creamed yellow apple, mirabelle plum, melon and mango notes all mixed together. The finish features a buttery hint, with an echo of macadamia nut. One for the hedonist crowd. Marsanne and Roussanne. Drink now through 2024. 400 cases made, 5 cases imported.Wine Spectator | 93 WS

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