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Red Bordeaux Blend Wines

Red Bordeaux Blend Wines

Red Bordeaux Blend Wines

Ah, Bordeaux. It shouldn’t surprise anyone that it is considered by many to be the wine capital of the world. From the 1855 Bordeaux Classification to the seemingly countless wine estates that have or would have earned their position in it, this city and the region surrounding it are a must-visit location for every passionate wine enthusiast. The standards of wine quality were defined here, so it is only logical that some of the best wines ever produced took their roots in this sacred soil.

Red Bordeaux wines are typically made of a delicate, precise grape blend. Some of the most impactful and influential grape varietals include Merlot, Cabernet Sauvignon, Cabernet Franc, Malbec, and Petit Verdot. Blends composed of these lovely grapes have a powerful, compelling structure and a gripping, deep, thick flavor (usually with notes of plums or blackcurrant) that intrigues the mind just as much as it stimulates your senses. These wines are as nuanced as you could possibly ask for, with new subtle notes and thoughts you can pick up on with each subsequent glass. The deeper you drink, the more enlightening it is, and every true wine lover can attest to the spiritual experience that comes with one of these blends.

The wine estates of Bordeaux earn their spot on the top through almost inhuman dedication. A huge part of what makes their wines so consistent in quality is a refusal to follow the industrial, sacrilegious food processing trends we see everywhere around us. They allow the wines to express themselves using their own unique voice, and a tasting feels like a conversation as a result.

The sheer number of respectable estates and brands to recommend is staggering. For example, if you can get your hands on a bottle of 1989 Haut-Brion, what you will end up holding is an artifact, a pure expression of raw winemaking prowess. Every year is at least a solid year for a wine from Chateau Latour, and there are many, many more. If you can spare the time, visit Bordeaux one day, and immerse yourself in the world of masterful traditional winemaking.
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2005 smith haut lafitte Bordeaux Red

This sensational, opaque blue/purple-colored wine from Smith Haut Lafitte has a gorgeous floral nose with notes of graphite, blueberries, blackberries, and cassis that jump from the glass of this inky, very dense, yet strikingly pure wine. Light on its feet despite its stunning concentration and multi-layered mouthfeel, this wine has fabulous intensity, richness and length. Quite impressive, and still incredibly youthful, this is a superstar of the vintage, and capable of lasting another 25-30 years.Robert Parker | 98 RPThe 2005s from Bordeaux continue to show youthfully, yet spectacularly well! The 2005 Smith-Haut-Lafitte is a prime example of the vintage and offers a huge, rich, concentrated style as well as classic dark fruits, tobacco, scorched earth and graphite aromas and flavors. While this is a tannic vintage, the tannins here are sweet and polished and covered by fruit. With stunning purity of fruit, notable freshness, and a great, great finish, drink this beauty anytime over the coming two decades. (Drink between 2018-2038)Jeb Dunnuck | 98 JDI had two wines on the night of my birthday this year, shared among four of us on the terrace of Rouge bar at Sources de Caudalie hotel in Martillac. The first was Château Oliver 2014, a white wine that I have long championed as being one of the best in Bordeaux. Both were beautiful, but this Smith Haut Lafitte stood out for its grace, and its generosity of spirit. A blend of 64% Cabernet Sauvignon, 30% Merlot, 5% Cabernet Franc and 1% Petit Verdot, the tannins were sweet, softened but still confident, rich with autumnal fruits, just the right dash of chocolate and liquorice without straying over the line. A wonderful bottle shared with some of my dearest friends, is there anything better? Oh, and the date of my birthday by the way, June 22nd. The day before the EU referendum. Somehow the year seemed more peaceful then – and it makes this wine all the sweeter.Decanter | 95 DECAn impressive nose of spices, dark fruits, and fresh forest flowers. Full-bodied, this has a solid core of fruit and super polished tannins. A fabulous wine, showing great structure and harmony, and a long, long finish. Beautiful stuff. Pull the cork in 2015.James Suckling | 95 JSThe 2005 Smith Haut Lafitte packs a serious punch. A blast of wild cherry, smoke, leather, tobacco and mint hits the palate as this powerhouse Pessac-Léognan shows off its personality. Black cherry, mocha, rose petal, spice and chocolate all saturate the palate. This is an especially lush, potent wine shaped by density, concentration and plenty of oak. I would prefer to drink the 2005 sooner rather than later, as it is starting to fray just a bit. Tasted two timesAntonio Galloni | 94 AGMulled blackberry, fig and black currant fruit leads the way here, as this has a richness that imparts appeal now, while ample bay leaf, tobacco and humus accents keep this grounded through the finish. Delivers a lovely mix of sweetness of fruit and mouthwatering savory notes. Wine Spectator | 94 WSThe Cathiards have invested heavily in this property since they purchased it in the early 1990s. It is one of the great terroirs of the Graves, a raised plateau of gravel where the vines produce a rich and powerful wine. That power is amplified in a vintage like 2005 into a huge, cassis-driven red with the velvet feel of a favorite childhood pillow. The Cathiards do not spare the new oak, a character that dominates this young wine, while the fruit underneath feels healthy and clean, vibrating with tension, set for a long life ahead.Wine & Spirits | 94 W&SFull-bodied, this wine shows really ripe, generous fruit flavors, touched by wood, very round and intense. As an indication of its immaturity, the wood comes through to dominate the fruit. Give it 2–3 years.Wine Enthusiast | 92 WE

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