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Rhone Blend Wines

Rhone Blend Wines

Rhone Blend Wines

Rhone Blend Wine

The Rhône valley has historically been an underappreciated region when it comes to viticultural accomplishments. It has long remained in the shadows of Bordeaux, Champagne and other regions that normally represent the pinnacle of French winemaking prowess, yet it consistently gives birth to some of the most awe-inspiring, compelling and mouth-watering wines in the world. Blends like Hermitage or Côte-Rôtie are nothing short of heavenly, and they’re often underrated, not appearing in as many conversations as they truly deserve.

In terms of grape varietals, the Rhône offers a fair amount of variety. Syrah and Grenache dominate the red wine blends of the region, whereas white wine aficionados can enjoy a tasteful, complex combination of Marsanne, Viognier, and Roussanne. Every one of these wines simply oozes with character and complexity, requiring multiple tastings to properly deconstruct for all except the best-trained connoisseurs.

You have quite a few excellent choices, regardless of your personal preference. A 2003 or 2001 vintage of “Hommage à Jacque Perrin” from Chateau de Beaucastel or a bottle of Réserve des Célestins from 2000, made by the artisan Henri Bonneau, can send you soaring to the cosmos as your senses are stimulated to their conceivable limit. The deep, often inky appearance of these wines reveals their raw power and boldness, making them a common favorite among those who explore this region’s produce. Examining each wine from the Rhône valley in detail would take us longer than the average fermentation period for one of these masterpieces, but allow us to introduce you to some of the finest representatives.
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2018 rudd oakville estate California Red

A blend of 94% Cabernet Sauvignon and 6% Cabernet Franc, the 2018 Oakville Estate Proprietary Red Wine was aged for 22 months in French oak barrels, 55% new. Deep garnet-purple colored, it sashays out of the glass with flamboyant scents of candied violets, red roses, black raspberries and fragrant earth over a core of cassis, wild blueberries and Morello cherries with a waft of pencil lead. Medium to full-bodied, the palate is an exercise in poise, featuring beautifully balanced velvety tannins and seamless freshness framing the opulent black and red berry layers, finishing very long and perfumed. 670 cases were made.Robert Parker Wine Advocate | 98+ RPThis sports some richness, with warmed plum sauce and cassis mixed with a melted red licorice note, all while apple wood and sweet tobacco fill in from behind. Rich but focused, with nice grain and detail through the finish. Cabernet Sauvignon and Cabernet Franc. Best from 2023 through 2038. 669 cases made.Wine Spectator | 94 WS

98+
RP
As low as $269.00
2018 patria avoyelles napa red California Red

A magical wine in every sense, the 2018 Avoyelles Oakville Ranch checks in as 48% Cabernet Franc, 46% Cabernet Sauvignon, and the rest Petit Verdot. More expressive than the A. Price Vineyard (which should be expected, given the difference in the blends), is has a beautiful perfume of crème de cassis, red currants, toasted spice, graphite, and dried flowers, with a touch of tobacco and earth developing with time in the glass. Hitting the palate with full-bodied richness, it has a layered, multi-dimensional texture, incredible tannins, and a great, great finish. In the same league as the 2013, 2015, 2016, and 2017, it’s a brilliant wine to enjoy over the coming 15-20 years or more.Jeb Dunnuck | 98 JDThe 2018 Oakville Ranch Avoyelles is composed of 51% Cabernet Sauvignon, 42% Cabernet Franc and 7% Petit Verdot. Deep garnet-purple in color, it sashays out of the glass with notions of baked plums, Morello cherries, redcurrants and dried herbs plus hints of pencil lead and tobacco leaf. Full-bodied, the palate possesses tightly wound layers of bright, expressive red and black fruits, offering a firm, grainy texture and bags of freshness, finishing long and savory. 155 cases were made.Robert Parker Wine Advocate | 96 RPThe 2018 Avoyelles is another impressive wine from Tony Biagi. Powerful, dense and explosive, with tons of energy, the Avoyelles possesses tremendous vibrancy. Dark fruit, mocha, leather, spice and graphite give this statuesque beauty tons of character and personality. Biagi’s Cabernet Franc/Cabernet Sauvignon-based blend from Oakville Ranch is once again stunning.Antonio Galloni | 96 AGA rich, layered red with lots of crushed berries and cherries. Opulent and lush, in Napa style. Needs time for the intense tannins to soften. Cabernet franc, cabernet sauvignon and petit verdot. Better after 2021.James Suckling | 94 JS

98
JD
As low as $145.00

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