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Rhone Collector Wines

Rhone Collector Wines

Rhone Collector Wines

Rhone Collector Wines

The Rhône valley is one of France’s finest winemaking regions, and nowhere is this better demonstrated than in how many collectible blends they regularly create. It’s separated into the Northern Rhône and Southern Rhône subregions, and each is characterized by the grape varietals they favor. For example, red wines from the Northern Rhône are typically made from Syrah grapes, whereas Southern Rhône prefers to blend together several different grapes for their illustrious reds. Taking a trip to the Rhône valley is a cultural experience like no other for an aspiring wine enthusiast. The feeling of raw wilderness flows through the air itself here, and this is reflected in the powerful flavors of Rhône’s finest blends.

A bottle of Chateau Beaucastel’s finest from 2000 is one of the best wines to ever come out of this region, and that’s saying a lot. The texture alone is enough to puzzle even scholars, as they struggle to decipher how it all came together. Alternatively, a 2003 Pegau can cause an emotional surge that normally requires a person to fall in love, and is ideal for lighting that initial spark between potential partners. The flavor is so pure, thick, and sensuous, and the wine creates an aroma that inspires intimacy and infatuation.

If you’re unable to travel to the Rhône valley directly, the next best thing is sampling and collecting some of their finest products. That’s where we come in – your wine enthusiasm fuels ours, and we want nothing more than to bring you closer to amazing, culturally significant wines, so that your collection may outshine all of your friends and rivals. These wines are almost too good to drink, but we’re sure you can bring yourself to indulge now and then. Enjoy.
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2020 m. chapoutier ermitage le meal blanc Hermitage

I was blown away by the 2020 Ermitage Le Méal Blanc, which is certainly the finest vintage of this cuvée I’ve tasted. From the pure south-facing Méal lieu-dit (which is the warmest terroir on Hermitage), it was vinified and aged 70% demi-muids (10% new) and 30% in stainless steel. Straight-up heavenly notes of white currants, powdered rock, celery seed, honeysuckle, and toasted almonds all define the bouquet, and it’s full-bodied and concentrated on the palate, with that rare mix of richness and freshness. Hermitage Blanc doesn’t get any better. I love this today, yet it will certainly benefit from a year or two of bottle age, drink well for 3-5 years, at which point, it’s probably best to wait until a solid 15 years after the vintage.Jeb Dunnuck | 100 JDThis relatively warm, early-ripening terroir has yielded a wine that’s full-bodied yet with an almost custard-like silky texture. Toasted grain, lemon custard, crushed stone, pear and melon notes mingle easily on the nose of Chapoutier’s 2020 Ermitage le Méal Blanc. The long, zesty finish is marked by a slight hint of bitterness that seems to come into this parcellaire from time to time.Robert Parker Wine Advocate | 96 RPAlmond, quince and a touch of rhubarb at this early stage; you sense the ripeness, but it’s not exotically fruity in 2020. The silkiness and glycerol on the palate are quite present, this sample shows plentiful oak, lending matchstick and cashew to the finish. An elegant vintage of Le Méal. Well-balanced, far from massive, not as powerful or concentrated as the past few vintages, this will drink well young and age into the medium term. Not a hugely-long lived Méal I suspect, but a delightful one nonetheless. There is generous alcohol, but it’s not unbalanced. (Drink between 2023-2040)Decanter | 96 DEC

100
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As low as $199.00

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