Shop Wine

wines

"The Chatin family purchased Château de Respide in 2021. Amelie Chatin is originally from the Champagne region and worked as an oenologist for Dom Ruinart for nine years prior to travelling and eventually settling here in Graves. Her regular bottling of Graves Blanc is made from a fifty-fifty blend of sauvignon blanc and sémillon, with the vines generally planted on gravelly or sandy soils, though some plots are on chalk. The wine is fermented and raised in stainless steel tanks. The 2022 version offers up a deep and complex bouquet of fresh fig, gooseberry, a lovely base of soil, gentle notes of fresh-cut grass and a topnote of lime zest. On the palate the wine is vibrant, focused and full-bodied, with lovely depth at the core, fine soil signature and grip, bouncy acids and excellent balance on the long, complex and very serious finish. This is outstanding white Graves."John Gilman | 91 JG

A bright and vivid white with sliced lemon, grapefruit and mineral character. Medium to full body. Crisp acidity and a minerally finish. Lots of energy this year despite the hot and dry growing season. 67% sauvignon blanc, 22% semillon and 11% muscadelle. Drinking beautifully already.James Suckling | 95 JSWhile the 2022 Château Lynch Bages Blanc had been bottled just prior to my visit, it wasn’t showing any worse for wear and has a terrific perfume of honeyed lime, white flowers, citrus, and chalky minerality. Based on 67% Sauvignon, 22% Sémillon, and 11% Muscadelle, it stays fresh, vibrant, medium-bodied, and refreshing on the palate.Jeb Dunnuck | 94 JDThe 2022 Blanc de Lynch-Bages, tasted two weeks after bottling, is a blend of 67% Sauvignon Blanc, 22% Semillon, and 11% Muscadelle. It jumps from the glass with vibrant grapefruit, lemon curd, and white peach scents with hints of honeysuckle, lime blossom, and chalk dust. The medium-bodied palate vibrates with citrus energy, with a racy backbone and chalky finish. pH 3.2.The Wine Independent | 93 TWIThe 2022 Blanc de Lynch-Bages is bright and nicely focused, with tons of Sauvignon Blanc aromas and flavors driving the blend. Citrus, white flowers, mint, chalk and tomato leaf are very nicely delineated. The 2022 has just been bottled, but its freshness is notable.Vinous Media | 92 VMPeach, apricot, pear and green apple combine with sweet tropical fruit touches lending both a freshness and rich, gourmet aspect to this wine. Succulent and energetic - a nice balance between opulence and liveliness. Still on the serious side but with subtle minerality and enjoyable florality. 3.20pH. Ageing six months, 50% new oak. The first time all the grapes were harvested in August (25-31). 3.2pH. 4.3 g/L total acidity. Aged 6 months in barrels on lees (50% new oak).Decanter | 92 DEC