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1999 gruaud larose Bordeaux Red

Delivers lots of blackberry, mineral and mint on the nose. Full-bodied, with plenty of fruit and racy, polished tannins on the finish. This can go on for many years. But why wait?—’89/’99 Bordeaux blind retrospective (2009). Drink now. 21,500 cases made.Wine Spectator | 90 WS

90
WS
As low as $165.00
2007 gruaud larose Bordeaux Red

With a high proportion of Cabernet Sauvignon, this is a structured wine, the freshness coming from intense blackberries. Spice and bitter coffee flavors mingle with the tannins, promising some good aging for the vintage.Wine Enthusiast | 91 WEWonderful aromas of ripe berries, plum and spices follow through to a full body, with round, velvety tannins and a long finish. All there for the vintage. Best after 2013. 15,000 cases made. —Wine Spectator | 90 WS

As low as $100.00
2010 sarget de gruaud larose Bordeaux Red

Dark and winey, with a solid core of steeped blackberry, blueberry and black currant fruit, liberally laced with warm cocoa and tar notes. The mouthcoating feel on the finish features lots of smoldering tobacco. Best from 2015 through 2025. — JMWine Spectator | 90 WSPretty and silky young Bordeaux with currants and minerals on the nose and palate. Full body, with integrated tannins and a clean, fresh finish. Very fine. Try in 2016.James Suckling | 90 JS

90-91
JS
As low as $70.00

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