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Small Run Limited Production Wines

Small Run Limited Production Wines

Small Run Limited Production Wines

Quality over quantity brought close to the logical extreme. A low-yield approach is already widely considered as the most reliable way to produce high-quality fine wines, so their dedication to viticultural excellence typically proves healthy for their harvests and the structural and aromatic complexity of their blends.

However, the limited production results in a less accessible wine than usual. While some would see that as a tragedy, enthusiastic “wine hunters” see it as a thrilling challenge, an obstacle to overcome as they try to assemble the greatest collection possible. If you like to network with other wine aficionados, you can use these samplings to discern how the wine market will shape up over the coming years, and plan for really good strategic investments.

Here at Sokolin, we do our best to bring the most excellent wines to the forefront and help our customers taste true brilliance. There’s a reason fine wine is often romanticized and spoken about in great tales, and purchasing a few of the finest limited production wines is the easiest way to see (and more importantly, taste) that reason.
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2012 dalla valle maya California Red

Dalla Valle was the first winery to demonstrate what heights Cabernet Franc could reach in the valley with their Maya proprietary blend, which averages 50-55% Cabernet Franc and the rest Cabernet Sauvignon. The 2012 Maya is a spectacular offering. I recently had the 1991 (made by Tony Soter) and it is still drinking exceptionally well. In fact, it could still be called an adolescent at 23 years of age. The 2012 Maya is already revealing great complexity with notes of forest floor, licorice, truffles, red and blackcurrants and a hint of graphite. The beautiful aromatics are followed by an equally majestic, full-bodied, multidimensional wine of great class and elegance. This sensational effort should drink well for 25-30 years.Robert Parker | 98 RPThe 2012 Maya is surprisingly deep and powerful in this vintage, with none of the early appeal of the estate’s other 2012s. Today, the Maya is dark and brooding, with tons of intensity to match its massive, virile personality. Readers will have to be patient, but the 2012 is a special wine that much is clear.Vinous Media | 98+ VMA gorgeous and generous wine with blackberry, cedar and flower petal character. Full body, firm and silky tannins. A beautiful red with so much finesse and style. Drink or hold.James Suckling | 95 JSOffers pure, rich blackberry, wild berry, currant and cassis flavors, all creating a harmonious mix. The texture is supple and easy before the tannins become more evident. Cabernet Sauvignon and Cabernet Franc. Drink now through 2028. 700 cases made.Wine Spectator | 94 WS

98+
VM
As low as $395.00

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