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Haut Brion Wines

Haut Brion Wines

Haut Brion Wines

Haut Brion - A Subtle Mix of Power, Delicateness, and Refinement

One of the most appealing things about wine is how it lets us get in touch with a different time, in a subtle but profound way. It can be argued that a bottle of wine tells the story of the people who produced it and the area they called home. Much like a well-made painting, a glass of wine is worth a thousand words, and there is no shortage of words when it comes to Chateau Haut-Brion.

Chateau Haut-Brion was originally founded in 1525 and has been passed down between many owners since then. The people of that time were responsible for the “New French Claret,” the precursor to modern fine red wines. It was included in the 1855 Bordeaux Classification, an honor only reserved for the finest properties. More recently (since around 1935), the estate has been restoring its status as an essential competitor in the wine world. Since the old days, it has been known for countless innovations in the wine-making field, and their grape selection creates a delicious signature flavor.

Their red wines are supported by a variety of some of the finest ingredients known to man. From the intriguing and creative inclusion of currant flavor to the down-to-earth and homey charcoal that gives it a familiar and precise structure, you can experience new sensations every time you pour a glass of this heavenly elixir. In that way, it is a lot of like a masterpiece of classical music, where you find new notes with each listen.

The white wines outclass a lot of their competition, as their flavor is the stuff of legends. One sip introduces you to a flowery, colorful mix of lemon zest, grapefruit, decadent honey, and refreshing, juicy melon. The texture is smooth as silk, and the wine goes down as if it had a mind of its own. If you need a classy and refreshing drink for those hot summer evenings with the family, not many things can compete with Chateau Haut-Brion. Notable vintages: 1945, 1955, 1961, 1989, 1990, 1998, 2000, 2005, 2009, 2010, 2015, 2016
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2000 la mission haut brion Bordeaux Red

One of the wines of the vintage, the 2000 has barely budged in its evolution since it was bottled and released in 2002. After ten years in bottle, it still reveals a dense opaque purple color along with a potentially sensational bouquet of blueberries, black currants, graphite, asphalt and background oak. Extremely powerful, full-bodied and superbly concentrated with good acidity and high but round tannins, this massive La Mission-Haut-Brion should take its place among this estate’s most hallowed vintages when it hits full maturity in another one to two decades. I was surprised by just how youthful this wine tasted at age 12. If tasted blind, I would have guessed it to be around 4 to 5 years old. Anticipated maturity: 2020-2050.Robert Parker | 100 RPThe colour here is deep and dense – just beginning to soften towards brick red - without a huge colour change from the rim to the centre. The fruit character is rich and plummy, with autumnal damson and blackberry notes alongside supple tannins. There is clear aromatic intensity, and floral edges, that become more intense over time – a great indicator of something special going on. Dark fruit flavours and cigar leaf nuances complete what is a delicious wine, at the perfect moment to launch into the next phase of its life. Drinking Window 2019 - 2045Decanter | 98 DECThe 2000 La Mission Haut-Brion is a vintage that I have not tasted for several years. At age 21, it has retained its youthful nose of vivid black cherries, wild strawberry and iodine, and shows less of the black olive tapenade element that I noticed in its youth. The palate is medium-bodied with lithe tannins that belie that backbone of this La Mission. Beautifully balanced and quite peppery, with fine salinity, it is less sauvage than many other millennial Bordeaux, leading to a succulent, sensual finish. This is only just beginning to show what it is capable of. 13.4% alcohol. Tasted at the château with Jean-Philippe Delmas.Vinous Media | 97 VMThis is tight and beautiful, with a firm tannin structure and a beautiful silky texture. Full and concentrated, with a destiny. In the glass it keeps evolving, notes of iodine, spices, cedar, and earth tempt the senses. This still needs some time to come together. Don’t touch it until 2015.James Suckling | 95 JSSometimes it seems as if La Mission is as good as Haut-Brion - that was certainly the case in 2001. But in 2000, La Mission fitted more comfortably into its usual good neighbor slot. That is not to suggest it is not a great wine - the score indicates that. At the moment, it is closed, solid and chunky, but all the right hints are there, and it will develop slowly and in a sustained way over many years.Wine Enthusiast | 94 WEMore range here, with fresh bay and warm tapenade notes leading the way for a well-packed core of macerated fig, black currant and blackberry fruit flavors. Plenty tarry on the back end, but with a velvety edge that hangs on nicely.--Blind 2000 Bordeaux retrospective (December 2015). Drink now through 2023. 7,205 cases made.Wine Spectator | 91 WS

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