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Haut Medoc Wines

Haut Medoc Wines

Haut Medoc Wines

Haut Medoc Wines

Ever since the 17th century, the Haut-Médoc appellation has been dominating the viticultural landscape of the world. It is one of the most prosperous and recognizable subregions of Bordeaux, in no small part thanks to the fact that it encompasses other amazing appellations such as Margaux or Pauillac, which produce most of its wine. It’s located on the left bank of the Gironde, where the climate and soil create grapes that stand above most other places in the world.

A layer of coarse gravel comfortably sits on top of a bed of clay, providing the ideal conditions for the growth of beautiful, rich Cabernet Sauvignon. The more inland you go, the more clay deposits you encounter, which explains the appearance and thriving success of local Merlot. The wines that set this region apart are complex in their aromatic structure, with notes of currant, blackberry, licorice, and an underlying oaken base, with subtle hints of mint and spices. It tastes like getting lost in the forest, and the flavor is incredibly powerful and generous.

Haut-Médoc typically have great aging potential, and are able to sit in your cellar for up to 30 years in some cases, developing character as they witness the stories of your household unfurl like a glass of crisp red wine in your glass. This makes them excellent for collectors, but also an ace up your sleeve if you wish to quickly set a great atmosphere at a party. Absolutely essential.
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2002 Chasse Spleen

Under the management of Céline Villars-Foubet, and the same ownership as Châteaux Ferrière and La Gurgue, this is always one of the most popular estates in the Médoc. This 2002 shows why, with its ripe, open fruit and sweet tannins. It should develop well over 5–10 years, but will be drinkable sooner.Wine Enthusiast | 90 WE

As low as $49.95
2009 Sociando Mallet

Lots of currants, berries and chocolate on the nose and palate. Full and chewy. Solid tannin structure. Better in 2015.James Suckling | 92 JSLove the nose of currant and mineral, with hints of mint. Full-bodied, with silky tannins and a medium finish. Tannic. Maybe too much. But I think it's going to come out excellent.Wine Spectator | 91 WSThis uncompromising property has turned out a backward, forbiddingly tannic wine that, even in this very opulent and flamboyant vintage, will need a minimum of 10-15 years of cellaring yet keep for 40 or more years. Opaque black/purple, with notes of crushed rock, white flowers, graphite, blueberry and cassis, the wine is tight and needs to be coaxed from the glass. It is medium to full-bodied, with an excruciatingly tough-textured finish. Everything is here, and the wine is set for a long life, but it is not the least bit charming and certainly won’t be for at least another decade.Robert Parker | 90 RP

92
RPNM
As low as $69.95

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