With around 1200 hectares of vineyards, Pauillac is a beautiful microcosm within Bordeaux. Possibly the most reputable commune in the region, the small town of Pauillac hosts some of the finest estates to have ever dabbled in the art of viticulture. With veritable titans such as Latour, Lafite Rothschild and Mouton Rothschild, it is an absolute must-visit for anyone that wishes to study wine and experience the culture first-hand.
The terroir speaks a lot about what kind of wines the commune produces. Pauillac is slightly more elevated than its surrounding area, and a forest to the west keeps the harshest winds away from the grapes, almost as if it understands the significance in these noble vineyards. The soil is typically described as “gravely.” As a result of all this, Pauillac wines are direct and hard-hitting, with distinct flavors of plum and blackcurrant, and some ground pencil shavings. They’re typically paired with rich roasted meat, perhaps some delicious lamb or game.
It’s impossible to be left disappointed with Pauillac wines, and everyone can find something that fits their tastes here. Still, a commune like this provides a plethora of bottles to choose from, and that’s where we come in. It is our goal to showcase only the finest wines that this small town has to offer, in the hopes that you will gain immense pleasure and enlightenment from drinking them privately or sharing them with the people you appreciate the most.
1961 Mouton Rothschild
Huge, cedary, cassis, lead pencil, menthol-like aromas soared from the glass. The black/purple color revealed no signs of lightening or amber at the edge. Full-bodied, rich, and su..."
1975 Mouton Rothschild
I absolutely love the nose of licorice, minerals, black currants, and berries. Full and slightly hard and acidic, but I could smell it all night. It softens and turns velvety and d..."
1981 Mouton Rothschild
Wonderfully rich and still holding back. Beautiful plum, toasted oak, berry and tobacco character. Firm with a full body. Drinkable now; better with time.--The Bordeaux 50.Wine Spe..."
1982 Mouton Rothschild
A wine that’s singing today, the 1982 Chateau Mouton-Rothschild is one of those wines that needs to be tasted to be believed. It almost has a California Cabernet-like sexines..."
1985 Mouton Rothschild
What an awe-inspiring nose of currants, shaved lead pencil, white truffles and earth. It's full-bodied and enveloped by silky tannins that lead to an earthy, long finish. Old, trad..."
1986 Mouton Rothschild
Wonderful, concentrated and still astonishingly young, this has brushes of violet aromatics rising above the tight cassis fruits and rich black truffle, and the classic menthol edg..."
1987 Mouton Rothschild
(Château Mouton-Rothschild) This was the last vintage to be made by the Baron de Rothschild, and I have always had a sneaky suspicion that the 1987 may have been made a bit m..."
1989 Mouton Rothschild
Freshly picked blackberries turn into minty dark chocolate and oozing caramel with domineering eucalyptus on the nose. It becomes yet more complex on the palate thanks to layers up..."
1990 Mouton Rothschild
A time of serious changes at Mouton, with Baron Philippe de Rothschild passing away in 1988 after having overseen seven decades worth of harvests, and his longtime winemaker Raoul ..."
1993 Mouton Rothschild
1993 was not a great year, with rainfall in September spoiling what had looked like a very fine vintage. The 1993 Mouton is perhaps better known for the controversial label by Balt..."
1994 Mouton Rothschild
This is still youthful in appearance with dark ruby color. It sets an excellent example for the 1994 vintage with a spicy, toasty nose showing lots of black currants and tar. It's ..."
1995 Mouton Rothschild
Still remarkably dark, intense and youthful in appearance, this Mouton shows more flamboyant characters on the nose than other vintages, with spices, cigar-box and blackcurrant lea..."
1996 Mouton Rothschild
The standout wine of the tasting (as expected). Opulent, concentrated with intense cassis notes on both the nose and palate, with a deep-purple hue in the glass (although not quite..."
1998 Mouton Rothschild
Composed of 86% Cabernet Sauvignon, 12% Merlot and 2% Cabernet Franc, the 1998 Mouton Rothschild is deep garnet-brick in color with lovely crème de cassis, dried roses, hois..."
2000 Mouton Rothschild
Deep garnet colored with a touch of brick, the 2000 Mouton Rothschild (composed of 86% Cabernet Sauvignon and 14% Merlot) boldly bursts from the glass with tantalizing Black Forest..."
2002 Mouton Rothschild
Opulent yet restrained aromas which give the impression of ripeness. A sense of hedonism pervades here – and it’s very welcome too. Long and elegant with good depth of ..."
2004 Mouton Rothschild
This shows lots of mulled spice, warm tobacco leaf and well-roasted cedar accents, but isn't short on fruit, offering enticing layers of red currant, plum and blackberry confiture...."
2005 Mouton Rothschild
This is pure pleasure, with tiny pulses of electricity, brushed leather, sulphur, loam, truffle, blackberry, black cherry, with touches of silky tannins, smoked caramel and black c..."
2006 Mouton Rothschild
A sensational effort, the 2006 Mouton Rothschild exhibits an opaque purple color as well as a classic Mouton perfume of creme de cassis, flowers, blueberries, and only a hint of oa..."
2007 Mouton Rothschild
It was during lockdown that I really started to discover how well the 2007 vintage is tasting right now, and it was to celebrate a post-lockdown reunion with old friends that I fir..."
2008 Mouton Rothschild
Another hit, although this is not as glamorous as some vintages of Mouton. The expression here is just a little more Pauillac, rather than Mouton. Layers of blackberry and grilled ..."
2009 Mouton Rothschild
Opulent, luscious and rich Mouton at it's exotic, showy best. Multi-layered and complex, with wave after wave of ripe red and dark berry aromas and flavours, complicated by sweet s..."