Red Wines

wines

A dense and layered red with ripe plums and blueberries, as well as hints of wet earth and moss. Full-bodied, velvety and layered with fantastic fruit and creamy, velvety tannins. Plush and deep. Great wine. Try from 2023.James Suckling | 97 JSMade of 100% Merlot on clay and limestone soils, the 2016 Bellevue is medium to deep garnet-purple colored and charges out of the glass with enthusiastic notions of crushed red and black plums, kirsch, ripe blackberries and rose petals plus touches of yeast extract, black olives, aniseed and cinnamon toast. Medium to full-bodied, the palate is built like a brick house with a solid frame of ripe, grainy tannins and oodles of freshness lifting the densely packed, multilayered fruit to a good, long finish.Robert Parker Wine Advocate | 94+ RPMade from 100% Merlot and cooler limestone and clay soils, the 2016 Château Bellevue shows a beautiful minerality and freshness in its black raspberry, crushed rocks, graphite, and dried flower aromas and flavors. It’s medium-bodied, focused, and precise on the palate, with fine yet certainly present tannins. Give this beauty 3-5 years and it will cruise for two decades. (Drink between 2022-2042)Jeb Dunnuck | 94 JDThe 2016 Bellevue is dense and powerful, but also quite reticent following its bottling this past June. Dark and virile, the 2016 is going to need at least a few years to come into its own. The intensity and volume the wine showed en primeur are very much in evidence, but also presently enshrouded by a wall of potent tannins. Gravel, smoke, game, leather and tobacco give the 2016 much of its savory character. I loved Bellevue from barrel, but it is far less showy from bottle.Antonio Galloni | 93+ AGLush and inviting, with warm cassis and plum sauce flavors that glide through, laced with anise and rooibos tea hints while sweet toast and wood spice notes stays nicely buried through the finish. A delicious, fruit-driven example. Drink now through 2035.Wine Spectator | 93 WSThere is a lovely creamy texture to this wine, joined by attractive spice notes. It’s ripe but not overly so, showing good persistency and juicy fruit that fills out the tannins. Organically farmed. (Drink between 2024-2040)Decanter | 93 DECThis wine offers intensity and concentration. If it is one-dimensional it also has layers of acidity, tannins and juicy freshness that are immediately delectable. Drink this wine from 2023.Wine Enthusiast | 92 WE