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Our team recently traveled to Bordeaux for the 2018 En Primeur campaign and spent days tasting barrel samples at many top chateaux. They tasted over 100 wines on both the Left Bank and Right Bank and reported back with the following information:

Team 1:

2018 was an unusual vintage to say the least. The entire region experienced an unprecedented amount of rainfall through the spring months until mid-July. The rain caused headaches for many producers as they fought diligently to protect their vines from mildew. Several chateaux lost a significant portion of their crop to mildew causing overall pro...

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Nothing goes better together than wine and cheese, but not every cheese pairs with every wine. Impress your friends at your next get together by doing the perfect cheese and wine spread.

Pairing Tips:

Always taste the wine before you taste the cheese. Cheese has a much bigger impact on the flavors and aromas in wine than the other way around.

You want to make sure the texture of the cheese and the wine are compatible. If the cheese is heavy, it is less likely to go with a light wine since the wine will get overpowered by the strong cheese.

Hard cheeses, like cheddar, go best with oaky wines.

Note o...

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Searching for exciting quality wines that are also affordable? We're your source to not only the most sought-after, rare wines on the planet, we're also equally passionate about discovering inexpensive gems that still taste like the world's greatest wines. Below, we’re sharing seven wines that you need to have on your wine list for spring and summer, and the best part is that they’re all under $25!

2018 D'Esclans Whispering Angel Rose - Kick off spring and summer with this seasonal favorite, Whispering Angel Rosé! The new 2018 vintage just checked into stock and will sell out quickly. It has a ...

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Top Easter WinesEaster is quickly approaching, and we have the greatest wines for you to pour with your Easter celebration!

Here are ten amazing wines - five Chardonnays and five Pinot Noirs from Burgundy and California that are sure to impress you and your guests.



2015 Wilde Farm Pinot Noir Donnelly Creek Vineyard Anderson Valley - An earthy wine, like this one, is a great one for your Easter Dinner. Its black plum, allspice, strawberries and minerals make it a really delicious and complex tasting for your meal. It’s under $25 and a great value when it comes to California Pinot Noir. 

2015 Brewer-Cl...

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Champagne Gifts for the Bride and GroomIt’s wedding season again with love and dancing in the air. Nothing really tops off a wedding quite like a champagne toast. Something about popping that cork makes it seem so official! So why not gift the bride and groom an amazing bottle of champagne that they can enjoy on a future anniversary or special occasion?

If you’ve recently received a wedding invitation, or are certain one is coming your way, here are five champagnes to gift the future Mr. and Mrs. this year.  

Delamotte Brut - Uncork this wine to find that the warm bread, nutty and ginger accents will give you that blissful wedding da...

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5 White Wines to Spring into this SeasonIt’s that time of year again. We’ve moved our clocks forward, we’ve opened up the curtains and maybe are doing a bit of spring cleaning. Well, there is one thing that the season wouldn’t be complete without, and that is wine! Nothing breaks in spring like enjoying a glass of white wine while sitting on your porch or at the lake.

Here are some white wines to kick start your spring!

2015 Brewer-Clifton Chardonnay Santa Rita Hills  - This springtime favorite at Sokolin with its notes of buttered citrus rind, candied lemons and honeycomb is a refreshing splash on a warm day. It took three different ...

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"For my money, Corton Charlemagne is as good as any Grand Cru white Burgundy (Montrachet, Chevalier Montrachet, etc.) at a fraction of the price. It’s the most serious Grand Cru white Burgundy at the most reasonable price point." - Dave Sokolin

Corton Charlemagne is also the most popular Grand Cru white Burgundy for a reason – almost every bottle is generally great. Louis Latour is consistently one of our top-selling producers of Corton Charlemagne, year after year. The Latour family is the largest landowner of the Corton Charlemagne appellation and has been producing wines for over 200 years. ...

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Tuscany continues to produce world-class wines at every price level.

2013 was an epic vintage for the region, with critic James Suckling stating, “The 2013 vintage…produced many superb wines.”

We just received in our final allocation of one of the Top Tuscan Wines of 2013, the 98 point 2013 Castello di Ama L’Apparita. Castello di Ama L’Apparita is the Petrus of Italy, but for much less.

“...a real stunner. Deep, explosive and beautifully layered in the glass, the 2013 possesses stunning nuance...built more on finesse than power. The translucence and total sense of elegance here are both truly rem...

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It’s THE Rosé time of year! Guests love it, and people want it. With summer quickly approaching, we’d like to share our top recommendations that we love and our customers love. They can be enjoyed at the beach, on a picnic or sipping poolside. Not only are these selections delicious and drinking well now, they are all priced under $22!

2017 Diving Into Hampton Water Rosé is the newest Rosé we’ve added to our lineup and is one of the “IT” Rosés of the summer. It’s actually a collaboration between rock star Bon Jovi, his son and the famous winemaker, Gerard Bertrand. The entire 2017 production so...

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Trimbach has a wine-growing history in Alsace of twelve generations dating back to 1626 and a portfolio of white wines ranging from everyday Pinot Blanc to the legendary Clos Sainte Hune Rielsing. “Since the late 1800s, the estate has received great international recognition for its wines.” – Robert Parker

One of their special wines is the old vine Gewurztraminer known as Cuvee des Seigneurs. Produced only in exceptional vintages from Grand Cru vineyards, it captures the signature “Trimbach style” that balances richness with tension and minerality – a wonderful alternative for foie gras and an ...

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